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KEYWORDS (1-22 of 22)
 Most relevant titles entries 1-10
1
Mark
  Advanced nutrition and dietetics in nutrition support

Chichester, West Sussex : Wiley Blackwell, 2018. -Access this resource online
2018
EBOOKS
2
Mark
  Advanced nutrition and dietetics in nutrition support

Hoboken, NJ : Wiley Blackwell, 2018.  
2018
BOOK
LOCATION SHELVED AT LOAN TYPE STATUS
 BJL Reading Room 1st floor HDC  RA645.N87 A3  4 WEEK LOAN  AVAILABLE
3
Mark
  Advanced nutrition and dietetics in diabetes

Chichester, West Sussex : Wiley Blackwell, 2016. -Access this resource online
2016
EBOOKS
4
Mark
  Advanced nutrition and dietetics in gastroenterology

Chichester : Wiley-Blackwell, 2014. -Access this resource online
2014
EBOOKS
5
Mark
  Multicultural handbook of food, nutrition and dietetics

Chichester : Wiley-Blackwell, 2012. -Access this resource online
2012
EBOOKS
6
Mark
  Oxford handbook of nutrition and dietetics

Oxford : Oxford University Press, 2012.  
2012
BOOK
LOCATION SHELVED AT LOAN TYPE STATUS
 BJL 3rd Floor  RM 217.2 O9  8 WEEK LOAN  AVAILABLE
 BJL 3rd Floor  RM 217.2 O9  8 WEEK LOAN  AVAILABLE
7
Mark
  Multicultural handbook of food, nutrition and dietetics

Chichester : Wiley-Blackwell, 2012.  
2012
BOOK
LOCATION SHELVED AT LOAN TYPE STATUS
 BJL Reading Room 1st floor HDC  RA784 .M8  4 WEEK LOAN  AVAILABLE
8
Mark
  Oxford handbook of nutrition and dietetics

Oxford ; New York : Oxford University Press, 2006.  
2006
BOOK
LOCATION SHELVED AT LOAN TYPE STATUS
 BJL 3rd Floor  RM 217.2 O9  8 WEEK LOAN  AVAILABLE
9
Mark
  Human nutrition and dietetics

Edinburgh : Churchill Livingstone, 2000.  
2000
BOOK
LOCATION SHELVED AT LOAN TYPE STATUS
 BJL 3rd Floor  q RM 216 H9  8 WEEK LOAN  AVAILABLE
 BJL 3rd Floor  q RM 216 H9  8 WEEK LOAN  AVAILABLE
 BJL 3rd Floor  q RM 216 H9  8 WEEK LOAN  AVAILABLE
Click to view copies/volumes at all libraries
10
Mark
  Nutrition and dietetics : a practical guide to normal and therapeutic nutrition.
Pender, Frederic.
Edinburgh : Campion Press, 1994.  
1994
BOOK
LOCATION SHELVED AT LOAN TYPE STATUS
 BJL Reading Room 1st floor HDC  RM 217.2 P3  4 WEEK LOAN  AVAILABLE
 Very relevant titles entries 11-22
11
Mark
  Being you : the body image book for boys
Markey, Charlotte H., 1975- author.
Cambridge : Cambridge University Press, 2022.  
2022
BOOK
LOCATION SHELVED AT LOAN TYPE STATUS
 BJL Reading Room 1st floor HDC  BF723.B6 R88  4 WEEK LOAN  AVAILABLE
12
Mark
  Clinical paediatric dietetics.

Chichester : Wiley Blackwell, 2020. -Access this resource online
2020
EBOOKS
13
Mark
  Clinical paediatric dietetics.

Hoboken, NJ : Wiley Blackwell, 2020.  
2020
BOOK
LOCATION SHELVED AT LOAN TYPE STATUS
 BJL Reading Room 1st floor HDC  RJ53.D53 C58  4 WEEK LOAN  DUE 21-05-24
14
Mark
  Medical nutrition & disease : a case-based approach

Chichester, West Sussex, UK : Wiley Blackwell, 2014. -Access this resource online
2014
EBOOKS
15
Mark
  Clinical nutrition

Chichester : Wiley-Blackwell, 2013.  
2013
BOOK
LOCATION SHELVED AT LOAN TYPE STATUS
 BJL 3rd Floor  RM 216 C6  8 WEEK LOAN  AVAILABLE
16
Mark
  Essentials of human nutrition

Oxford : Oxford University Press, 2007.  
2007
BOOK
LOCATION SHELVED AT LOAN TYPE STATUS
 BJL Reading Room 1st floor HDC  QP 141 E7  4 WEEK LOAN  AVAILABLE
17
Mark
  Human nutrition.

Edinburgh : Elsevier Churchill Livingstone, 2005.  
2005
BOOK
LOCATION SHELVED AT LOAN TYPE STATUS
 BJL Reading Room 1st floor HDC  RM 216 H9  4 WEEK LOAN  AVAILABLE
18
Mark
  Understanding normal and clinical nutrition
Whitney, Eleanor Noss.
Belmont, Calif. : Wadsworth, 2002.  
2002
BOOK
LOCATION SHELVED AT LOAN TYPE STATUS
 BJL 3rd Floor  q QP 141 W6  8 WEEK LOAN  AVAILABLE
19
Mark
  Essentials of human nutrition

Oxford : Oxford University Press, 2002.  
2002
BOOK
LOCATION SHELVED AT LOAN TYPE STATUS
 BJL 3rd Floor  QP 141 E7  8 WEEK LOAN  AVAILABLE
 BJL 3rd Floor  QP 141 E7  8 WEEK LOAN  AVAILABLE
20
Mark
  Understanding normal and clinical nutrition
Whitney, Eleanor Noss.
Belmont, Calif. : Wadsworth, 1998.  
1998
BOOK
LOCATION SHELVED AT LOAN TYPE STATUS
 BJL 3rd Floor  QP 141 W6  8 WEEK LOAN  AVAILABLE
21
Mark
  Dietary reference values : a guide
Salmon, Jenny.
London : H.M.S.O., 1991.  
1991
BOOK
LOCATION SHELVED AT LOAN TYPE STATUS
 BJL 3rd Floor  TX 551 S1  8 WEEK LOAN  AVAILABLE
 BJL 3rd Floor  TX 551 S1  8 WEEK LOAN  AVAILABLE
22
Mark
  The diets of British schoolchildren.
Great Britain. Committee on Medical Aspects of Food Policy. Sub-Great Britain. Committee on Nutritional Surveillance.
London : H.M.S.O., 1989.  
1989
BOOK
LOCATION SHELVED AT LOAN TYPE STATUS
 BJL 3rd Floor  TX 361 C5 C7  8 WEEK LOAN  AVAILABLE
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