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AUTHORS (1-2 of 2)
Carr John Geoffrey
1
Mark
  Lactic acid bacteria in beverages and food
Long Ashton symposium, 4th, 1973.
London : Academic Press, 1975.   		1975
BOOK
LOCATION SHELVED AT LOAN TYPE STATUS
 BJL 3rd Floor  QR 115 L8  8 WEEK LOAN  AVAILABLE
2
Mark
  Microbiology in agriculture, fisheries and food.
Symposium on the Microbiology of Agriculture, Fisheries and Food, Aberdeen, 1974.
London : Academic Press, 1976.   		1976
BOOK
LOCATION SHELVED AT LOAN TYPE STATUS
 BJL 3rd Floor  QR 100 S9  8 WEEK LOAN  AVAILABLE
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