LEADER 00000nam a2200385 i 4500 
001    BDZ0022120870 
003    StDuBDS 
005    20181213185336.0 
008    131129r20142012enk    f b    001|0|eng|d 
020    9780415747691|q(pbk.) : 
040    StDuBDS|beng|cStDuBDS|erda 
050  0 HD9000.5|b.G658 2014 
082 04 381.41|223 
100 1  Goodman, David,|d1938-|eauthor. 
245 10 Alternative food networks :|bknowledge, practice, and 
       politics /|cDavid Goodman, E. Melanie DuPuis, and Michael 
       K. Goodman. 
264  1 London :|bRoutledge,|c2014. 
300    xii, 308 pages ;|c24 cm. 
336    text|2rdacontent 
337    unmediated|2rdamedia 
338    volume|2rdacarrier 
490 1  Routledge studies of gastronomy, food and drink 
500    Originally published: 2012. 
650  0 Food industry and trade. 
650  0 Food industry and trade|xMoral and ethical aspects. 
650  0 Food supply|xMoral and ethical aspects. 
650  0 Consumption (Economics) 
700 1  DuPuis, E. Melanie|q(Erna Melanie),|d1957-|eauthor. 
700 1  Goodman, Michael K.,|d1969-|eauthor. 
830  0 Routledge studies of gastronomy, food and drink. 
LOCATION SHELVED AT LOAN TYPE STATUS
 BJL 5th Floor  HD9000.5 .G658 2014  8 WEEK LOAN  AVAILABLE
 BJL 5th Floor  HD9000.5 .G658 2014  8 WEEK LOAN  AVAILABLE