Library
Your session will expire automatically in
0
seconds.
Continue session
End session now
SearchType
TITLE
KEYWORD
AUTHOR
SUBJECT
BJL CLASSMARK
KDL CLASSMARK
PERIODICAL TITLE
ISN
RESOURCE NAME
RESOURCE SUBJECT
Search
Search Scope
BJL, Hull
KDL, Scarborough
All Libraries
Limit search to available items
Record:
Corporate Author
International symposium on food microbiology, 8th, Reading, 1972.
Title
The microbiological safety of food / edited by B.C. Hobbs and J.H.B. Christian.
Publication Info
London : Academic Press, 1973.
Location/Availability
More Details
Full Record
Web View
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL 3rd Floor
QR 115 I6
8 WEEK LOAN
AVAILABLE
Persistent link to this item
Click link and copy URL from browser navigation toolbar
Descript
487p.
Click on the terms below to find similar items in the catalogue
Corporate Author
International symposium on food microbiology, 8th, Reading, 1972.
Subject
Microorganisms.
Microbial ecology.
Food -- Bacteriology.
Medicine, Preventive.
Public health -- Medical aspects.
Food hygiene -- Nutrition -- Public health.
Food preparation -- Domestic science -- Nutrition.
Food biochemistry.
Food hygiene.
Alt author
Hobbs, Betty C.
Christian, J.H.B.
International Association of Microbiological Societies. Committee on Food Microbiology and Hygiene.
Descript
487p.
Corporate Author
International symposium on food microbiology, 8th, Reading, 1972.
Subject
Microorganisms.
Microbial ecology.
Food -- Bacteriology.
Medicine, Preventive.
Public health -- Medical aspects.
Food hygiene -- Nutrition -- Public health.
Food preparation -- Domestic science -- Nutrition.
Food biochemistry.
Food hygiene.
Alt author
Hobbs, Betty C.
Christian, J.H.B.
International Association of Microbiological Societies. Committee on Food Microbiology and Hygiene.
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL 3rd Floor
QR 115 I6
8 WEEK LOAN
AVAILABLE
Subject
Microorganisms.
Microbial ecology.
Food -- Bacteriology.
Medicine, Preventive.
Public health -- Medical aspects.
Food hygiene -- Nutrition -- Public health.
Food preparation -- Domestic science -- Nutrition.
Food biochemistry.
Food hygiene.
Descript
487p.
Alt author
Hobbs, Betty C.
Christian, J.H.B.
International Association of Microbiological Societies. Committee on Food Microbiology and Hygiene.
Persistent link to this item
Click link and copy URL from browser navigation toolbar
Links and services for this item:
Persistent link to this item
Click link and copy URL from browser navigation toolbar