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BJL CLASSMARK
KDL CLASSMARK
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Record:
Title
The role of biotechnology in a sustainable food supply / edited by Jennie Popp... [et al.].
Publication Info
Cambridge ; New York : Cambridge University Press, 2012.
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LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL 3rd Floor
TP 248.65 F66 R7
8 WEEK LOAN
AVAILABLE
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Descript
xxi, 274 p. : ill. ; 27 cm.
ISBN
9780521192347 (hardback)
9780521151641 (pbk.)
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Subject
Food -- Biotechnology.
Food -- Supply.
Alt author
Popp, Jennie, 1966-
Descript
xxi, 274 p. : ill. ; 27 cm.
ISBN
9780521192347 (hardback)
9780521151641 (pbk.)
Subject
Food -- Biotechnology.
Food -- Supply.
Alt author
Popp, Jennie, 1966-
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL 3rd Floor
TP 248.65 F66 R7
8 WEEK LOAN
AVAILABLE
Subject
Food -- Biotechnology.
Food -- Supply.
Descript
xxi, 274 p. : ill. ; 27 cm.
Alt author
Popp, Jennie, 1966-
ISBN
9780521192347 (hardback)
9780521151641 (pbk.)
Persistent link to this item
Click link and copy URL from browser navigation toolbar
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Persistent link to this item
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