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Record:
Title
Food in medieval England : diet and nutrition / edited by C. M. Woolgar, D. Serjeantson and T. Waldron.
Publication Info
Oxford : Oxford University Press, 2009.
Location/Availability
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LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL 4th Floor
GT 2853 G7 F6
8 WEEK LOAN
AVAILABLE
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Descript
347p.
Note
Originally published: 2006.
ISBN
9780199563357 (pbk.)
0199563357 (pbk.)
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Series
Medieval history and archaeology
Subject
Food habits -- England -- History -- To 1500.
Diet -- England -- History -- To 1500.
Alt author
Woolgar, C. M.
Waldron, Tony.
Serjeantson, D. (Dale)
Descript
347p.
Note
Originally published: 2006.
ISBN
9780199563357 (pbk.)
0199563357 (pbk.)
Series
Medieval history and archaeology
Subject
Food habits -- England -- History -- To 1500.
Diet -- England -- History -- To 1500.
Alt author
Woolgar, C. M.
Waldron, Tony.
Serjeantson, D. (Dale)
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL 4th Floor
GT 2853 G7 F6
8 WEEK LOAN
AVAILABLE
Subject
Food habits -- England -- History -- To 1500.
Diet -- England -- History -- To 1500.
Descript
347p.
Note
Originally published: 2006.
Alt author
Woolgar, C. M.
Waldron, Tony.
Serjeantson, D. (Dale)
ISBN
9780199563357 (pbk.)
0199563357 (pbk.)
Persistent link to this item
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