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Title Natural toxicants in food / edited by David Watson.
Publication Info Sheffield : Sheffield Academic, 1998.


LOCATION SHELVED AT LOAN TYPE STATUS
 BJL 3rd Floor  TX 545 N2  8 WEEK LOAN  AVAILABLE

Descript 335p.
ISBN 185075862X
0849397340
Click on the terms below to find similar items in the catalogue
Series Sheffield food technology
Subject Food -- Analysis.
Food -- Toxicology.
Food contamination.
Alt author Watson, D.H., 1952-
Descript 335p.
ISBN 185075862X
0849397340
Series Sheffield food technology
Subject Food -- Analysis.
Food -- Toxicology.
Food contamination.
Alt author Watson, D.H., 1952-
LOCATION SHELVED AT LOAN TYPE STATUS
 BJL 3rd Floor  TX 545 N2  8 WEEK LOAN  AVAILABLE

Subject Food -- Analysis.
Food -- Toxicology.
Food contamination.
Descript 335p.
Alt author Watson, D.H., 1952-
ISBN 185075862X
0849397340

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