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Title Geographies of race and food : fields, bodies, markets / edited by Rachel Slocum, Arun Saldanha.
Publisher London : Routledge, 2016.


LOCATION SHELVED AT LOAN TYPE STATUS
 BJL Reading Room 1st floor HDC  GN407 .G4 2016  4 WEEK LOAN  AVAILABLE
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Descript xviii, 339 pages : illustrations (black and white) ; 24 cm.
Content text
still image
Media unmediated
Carrier volume
Note Originally published: Farnham: Ashgate, 2013.
ISBN 9781138250673 (pbk.) :
 Click on the terms below to find similar items in the catalogue
Series Critical food studies
Critical food studies.
Subject Food -- Social aspects.
Minorities -- Food.
Food supply.
Agriculture -- Social aspects.
Nutrition -- Social aspects.
Race discrimination.
Cultural geography.
Biopolitics.
Alt author Slocum, Rachel B., 1964- editor.
Saldanha, Arun, editor.
Descript xviii, 339 pages : illustrations (black and white) ; 24 cm.
Content text
still image
Media unmediated
Carrier volume
Note Originally published: Farnham: Ashgate, 2013.
ISBN 9781138250673 (pbk.) :
Series Critical food studies
Critical food studies.
Subject Food -- Social aspects.
Minorities -- Food.
Food supply.
Agriculture -- Social aspects.
Nutrition -- Social aspects.
Race discrimination.
Cultural geography.
Biopolitics.
Alt author Slocum, Rachel B., 1964- editor.
Saldanha, Arun, editor.
LOCATION SHELVED AT LOAN TYPE STATUS
 BJL Reading Room 1st floor HDC  GN407 .G4 2016  4 WEEK LOAN  AVAILABLE

Subject Food -- Social aspects.
Minorities -- Food.
Food supply.
Agriculture -- Social aspects.
Nutrition -- Social aspects.
Race discrimination.
Cultural geography.
Biopolitics.
Descript xviii, 339 pages : illustrations (black and white) ; 24 cm.
Content text
still image
Media unmediated
Carrier volume
Note Originally published: Farnham: Ashgate, 2013.
Alt author Slocum, Rachel B., 1964- editor.
Saldanha, Arun, editor.
ISBN 9781138250673 (pbk.) :
Persistent link to this item
Click link and copy URL from browser navigation toolbar

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