TX 724.5 J4 H1 / p : 77 [Tudjuhpuluh tudjuh] resep-resep masakan Djawa : makanan kuweh-kuweh dan minuman.; South East Asian Collection
1962
1
TX 724.5 M2 K4 / q : The Penang palate.; South East Asian Collection
1990
1
TX 724.5 S7 B8 : South East Asian food : Indonesia, Malaysia and Thailand.; South East Asian Collection
1969
1
TX 724.5 T5 H9 / (WF) : Thai food.; South East Asian Collection
1991
1
TX 724.5 T5 S7 / q : Thai culinary art.; South East Asian Collection
1993
1
TX 724.5 T5 T3 / (WF) : Thailand : kitchen of the world / [editor: Sasinand Jamornman].; South East Asian Collection
2004
1
TX 724.5 V6 H6 : Nhung mon an nan loi Hue.; South East Asian Collection
1970
1
TX 725 A1 A1 : Recettes & rencontres : cuisine ta ville.; Departmental Locations
2017
1
TX 747 D2
2
TX 747 R9 : Schüsselhecht und nackter Barsch : vom Kochen an Bord und von Fischgerichten der Küstenbevölkerung an Ostsee und Nordsee.; Departmental Locations
1985
1
TX 763 U7 : The science, raw materials and hygiene of baking.; BJL
1952
1
TX 765 A2 : Kuih-kuih asli Brunei / penyusun Ahisma Hj. Abd. Rashid, Siti Zainab Hitam.; South East Asian Collection
1987
1
TX 769 D2 : English bread and yeast cookery.; BJL
1977
1
TX 769 H8 : Bread : the chemistry and nutrition of flour and bread. / by Horder, Charles Dodds and T. Moran.; BJL
1954
1
TX770.P58 H4 2008 : Pizza : a global history / Carol Helstosky.; BJL
2008
1
TX 795 C5 : The science of ice cream / C. Clarke.; BJL
c2004
1
TX 795 D2 : Harvest of the cold months : the social history of ice and ices / edited by Jill Norman.; BJL
1994
1
TX 815 B9 : Liquid pleasures : a social history of drinks in modern Britain.; BJL
1999
1
TX 817 C4 T3 : Crafting the culture and history of French chocolate.; BJL
2000
1
TX 820 S2 : Food in care : a guide for carers.; BJL
1997
1
TX901 : Journal of quality assurance in hospitality & tourism (Online); Online materials
1
TX 909 P6 : From boarding house to bistro : the American restaurant then and now.; BJL
1990
1
TX 910 B4 G8 : De Belgische hotelsector : een economisch-geografische analyse.; BJL
1987
1
TX 910 G7 C6 : Youth hostel Story.; BJL
1950
1
TX 910 G7 R8 : Hotels and restaurants, 1830 to the present day / text by P. Boniface.; BJL
1981
1
TX 910 G7 R9 : The epicure's almanack : eating and drinking in Regency London : the original 1815 guidebook / Ralph Rylance ; edited by Janet Ing Freeman.; Departmental Locations
2013
1
TX 910 G7 W9 : Butlin's Filey : thanks for the memories.; BJL
1992
1
TX 910 H7 H5 : De herberg in de Nederlanden.; BJL
1977
1
TX 910 I8 Z8 : Osterie Veneziane ...; BJL
1928
1
TX 911 C7 : Commercial homes in tourism : an international perspective / edited by Paul Lynch, Alison J. McIntosh, and Hazel Tucker.; BJL
2009
1
TX 911 I6 : The international hospitality industry : structure, characteristics and issues / edited by Bob Brotherton.; BJL
2003
1
TX 911.2 F4 : Fashioning appetite : restaurants and the making of modern identity / Joanne Finkelstein.; BJL
2012
1
TX911.3.E84 : Ethical decision making in the hospitality industry / Christine Jaszay, Paul Dunk.; BJL
c2006
1
TX911.3.M27 C63 2007 : Managing coastal tourism resorts : a global perspective / edited by Sheela Agarwal and Gareth Shaw.; BJL
c2007
1
TX 911.3 M27 E6
2
TX 911.3 M27 H2 : Handbook of hospitality strategic management / edited by Michael Olsen, Jinlin Zhao.; BJL
2008
1
TX 911.3 M27 H4 : Hotel operations management / David K. Hayes, Jack D. Ninemeier.; BJL
c2004
1
TX 911.3.M27 J7 : The management of hotel operations / Peter Jones, Andrew Lockwood.; BJL
1989
1
TX911.3.M27 .L44 2008 : Entrepreneurship and small business management in the hospitality industry / Darren Lee-Ross, Conrad Lashley.; BJL
2008
1
TX 911.3 M27 O1 : Hospitality management : a strategic approach.; BJL
2000
1
TX 911.3 M27 P8 : Introduction to management in the hospitality industry.; BJL
1979
1
TX 911.3 M27 S4 : Service quality management in hospitality, tourism, and leisure / Jay Kandampully, Connie Mok, Beverley Sparks, editors.; BJL
2000
1
TX 911.3 M27 S6 : Sustainability in the hospitality industry : principles of sustainable operations / Philip Sloan, Willy Legrand, Joseph S. Chen.; BJL
2009
1
TX 911.3 M27 W8 : Working in hotels and catering.; BJL
1992
1
TX 911.3 M27 Y9 : The international hospitality business : management and operations / Larry Yu.; BJL
c1999
1
TX911.3.M3 : Heads in beds : hospitality and tourism marketing / Ivo Raza.; BJL
c2005
1
TX 911.3 M3 K8 : Marketing for hospitality and tourism / Philip Kotler, John Bowen, James Makens.; BJL
2003
1
TX 911.3 M3 T2 : Marketing in hospitality and tourism : a consumer focus / Richard Teare, Josef A. Mazanec, Simon Crawford-Welch, Stephen Calver.; BJL
1994
1
TX911.3.M37 : Managing tourism and hospitality services : theory and international application / edited by B. Prideaux, G. Moscardo, E. Laws.; BJL
c2005
1
TX911.3.P4 : Employment relations in the hospitality and tourism industries / Rosemary E. Lucas.; BJL
2004
1
