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Author Terrio, Susan J., 1950-
Title Crafting the culture and history of French chocolate.
Publication Info Berkeley, Calif. : University of California Press, 2000.


LOCATION SHELVED AT LOAN TYPE STATUS
 BJL 3rd Floor  TX 817 C4 T3  8 WEEK LOAN  AVAILABLE

Descript 313p.
ISBN 0520221265
0520221257
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Author Terrio, Susan J., 1950-
Subject Chocolate -- History.
Chocolate -- France -- History.
Chocolate industry -- History.
Descript 313p.
ISBN 0520221265
0520221257
Author Terrio, Susan J., 1950-
Subject Chocolate -- History.
Chocolate -- France -- History.
Chocolate industry -- History.
LOCATION SHELVED AT LOAN TYPE STATUS
 BJL 3rd Floor  TX 817 C4 T3  8 WEEK LOAN  AVAILABLE

Subject Chocolate -- History.
Chocolate -- France -- History.
Chocolate industry -- History.
Descript 313p.
ISBN 0520221265
0520221257

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