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Record:
Title
Food in Russian history and culture / edited by Musya Glants and Joyce Toomre.
Publication Info
Bloomington : Indiana University Press, 1997.
Location/Availability
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LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL 4th Floor
GT 2853 R9 F6
8 WEEK LOAN
AVAILABLE
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Descript
250p.
ISBN
0253332524
0253211069
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Series
Indiana-Michigan series in Russian and East European studies
Subject
Food habits -- Russia (Federation) -- History.
Cooking, Russian -- History.
Russia (Federation) -- Social life and customs.
Alt author
Glants, Musya, 1934-
Toomre, Joyce Stetson.
Descript
250p.
ISBN
0253332524
0253211069
Series
Indiana-Michigan series in Russian and East European studies
Subject
Food habits -- Russia (Federation) -- History.
Cooking, Russian -- History.
Russia (Federation) -- Social life and customs.
Alt author
Glants, Musya, 1934-
Toomre, Joyce Stetson.
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL 4th Floor
GT 2853 R9 F6
8 WEEK LOAN
AVAILABLE
Subject
Food habits -- Russia (Federation) -- History.
Cooking, Russian -- History.
Russia (Federation) -- Social life and customs.
Descript
250p.
Alt author
Glants, Musya, 1934-
Toomre, Joyce Stetson.
ISBN
0253332524
0253211069
Persistent link to this item
Click link and copy URL from browser navigation toolbar
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