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BJL CLASSMARK
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Record:
Title
Flavour science and technology / edited by Y. Bessière and A.F. Thomas.
Publication Info
Chichester : Wiley, 1990.
Location/Availability
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LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL 3rd Floor
TP 372.5 F5
8 WEEK LOAN
AVAILABLE
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Descript
369p.
ISBN
0471927821
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Subject
Flavour.
Flavouring essences.
Alt author
Bessiere, Y.
Thomas, Alan F., 1928-
Alt Author
Weurman Symposium (6th : 1990 : Geneva, Switzerland)
Descript
369p.
ISBN
0471927821
Subject
Flavour.
Flavouring essences.
Alt author
Bessiere, Y.
Thomas, Alan F., 1928-
Alt Author
Weurman Symposium (6th : 1990 : Geneva, Switzerland)
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL 3rd Floor
TP 372.5 F5
8 WEEK LOAN
AVAILABLE
Subject
Flavour.
Flavouring essences.
Descript
369p.
Alt author
Bessiere, Y.
Thomas, Alan F., 1928-
Alt Author
Weurman Symposium (6th : 1990 : Geneva, Switzerland)
ISBN
0471927821
Persistent link to this item
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