Library

SUBJECTS (1-6 of 6)

Food Industry And Trade Moral And Ethical Aspects

1 Mark		Alternative food networks : knowledge, practice, and politics Goodman, David, 1938- London : Routledge, 2012. Access this resource online	2012 EBOOKS

2

Mark

Alternative food networks : knowledge, practice, and politics
Goodman, David, 1938- author.
London : Routledge, 2014.

2014
BOOK

LOCATION	SHELVED AT	LOAN TYPE	STATUS
BJL 5th Floor	HD9000.5 .G658 2014	8 WEEK LOAN	AVAILABLE
BJL 5th Floor	HD9000.5 .G658 2014	8 WEEK LOAN	AVAILABLE

3 Mark		Food transgressions making sense of contemporary food politics Goodman, Michael K., 1969- Farnham : Ashgate Publishing Ltd, 2014. Access this resource online	2014 EBOOKS

4

Mark

Not on the label : what really goes into the food on your plate
Lawrence, Felicity.
London : Penguin, 2004.

2004
BOOK

LOCATION	SHELVED AT	LOAN TYPE	STATUS
BJL 5th Floor	HD 9000.5 L4	8 WEEK LOAN	AVAILABLE
BJL 5th Floor	HD 9000.5 L4	8 WEEK LOAN	AVAILABLE

5

Mark

The omnivore's dilemma : the search for a perfect meal in a fast-food world
Pollan, Michael.
London : Bloomsbury, 2007.

2007
BOOK

LOCATION	SHELVED AT	LOAN TYPE	STATUS
BJL 5th Floor	HD 9000.5 P7	8 WEEK LOAN	AVAILABLE
BJL 5th Floor	HD 9000.5 P7	8 WEEK LOAN	AVAILABLE

6 Mark		What in God's name are you eating? : how can Christians live and eat responsibly in today's global v Francis, Andrew, 1956- Cambridge : Lutterworth Press, 2015. Access this resource online	2015 EBOOKS