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SUBJECTS (1-6 of 6)
Food Supply Developing Countries
1
Mark
  Food and development
Young, Liz, 1951-
London : Routledge, c2012. -Access this resource online
c2012
EBOOKS
2
Mark
  Food and development
Young, E. M. (Elizabeth M.), author.
London : Routledge, 2012.  
2012
BOOK
LOCATION SHELVED AT LOAN TYPE STATUS
 BJL 5th Floor  HD9018.D44 Y6 2012  8 WEEK LOAN  AVAILABLE
 BJL 5th Floor  HD9018.D44 Y6 2012  8 WEEK LOAN  AVAILABLE
3
Mark
  Food for all : the need for a new agriculture.
Madeley, John.
London : Zed, 2002.  
2002
BOOK
LOCATION SHELVED AT LOAN TYPE STATUS
 BJL Reading Room Mezzanine  630.91724 MAD  4 WEEK LOAN  AVAILABLE
4
Mark
  The political economy of hunger : selected essays

Oxford : Clarendon Press, 1995.  
1995
BOOK
LOCATION SHELVED AT LOAN TYPE STATUS
 BJL 3rd Floor  TX 360.5 P7  8 WEEK LOAN  AVAILABLE
5
Mark
  The world food problem : toward ending undernutrition in the third world
Leathers, Howard D.
Boulder, Colo. : Lynne Rienner Publishers, c2009.  
c2009
BOOK
LOCATION SHELVED AT LOAN TYPE STATUS
 BJL 5th Floor  HD 9018 D44 L4  8 WEEK LOAN  AVAILABLE
Food Supply Developing Countries International Cooperation
6
Mark
  The world food problem : toward ending undernutrition in the third world
Leathers, Howard D.
Boulder, Colo. : Lynne Rienner Publishers, c2009.  
c2009
BOOK
LOCATION SHELVED AT LOAN TYPE STATUS
 BJL 5th Floor  HD 9018 D44 L4  8 WEEK LOAN  AVAILABLE
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