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Food Service Employees Health And Hygiene Great Britain : Hygiene for management : a text for food hygiene courses.; Sprenger, Richard A.     
      Hygiene for management : a text for food hygiene courses. BJL; TX 531 S7   BOOK 1995
Food Service Management    
      Foodservice facilities planning. BJL  BOOK 1989
      The theory of hospitality & catering. [electronic resource] Online materials; TX943 .K53 2021   EBOOKS 2021
      The theory of hospitality & catering. BJL; TX943 .K53   BOOK 2021
Food Service Management Great Britain : Hygiene for management : a text for food hygiene courses.; Sprenger, Richard A.     
      Hygiene for management : a text for food hygiene courses. BJL; TX 531 S7   BOOK 1995
Food Service Sanitation Law And Legislation Great Britain : Hygiene for management : a text for food hygiene courses.; Sprenger, Richard A.     
      Hygiene for management : a text for food hygiene courses. BJL; TX 531 S7   BOOK 1995
Food Service Vocational Guidance Great Britain : Careers in hotels and catering : your questions and answers.     
      Careers in hotels and catering : your questions and answers. BJL  BOOK 1995
Food Shelf Life Dating : Freshness and shelf life of foods / Keith R. Cadwallader, editor, Hugo Weenen, editor.     
      Freshness and shelf life of foods / Keith R. Cadwallader, editor, Hugo Weenen, editor. BJL; TP 373.3 F8   BOOK 2003
Food Social Aspects    
      Children, food and identity in everyday life / edited by Allison James, Anne Trine Kjørholt, Vebjørg BJL; GN 407 C5   BOOK 2009
      Consumption, food, and taste : culinary antinomies and commodity culture / Alan Warde. BJL; GT 2853 G7 W2   BOOK 1997
      Disappearing foods : studies in foods and dishes at risk : proceedings of the Oxford Symposium on Foo BJL; GT 2850 D6   BOOK 1995
      Educated tastes : food, drink, and connoisseur culture / edited and with an introduction by Jeremy St Online materials  EBOOKS 2011
14 additional entries    
Food Social Aspects Great Britain : Changing families, changing food / edited by Peter Jackson.     
      Changing families, changing food / edited by Peter Jackson. BJL; HQ 613 C4   BOOK 2009
Food Social Aspects Great Britain History : Scoff : a history of food and class in Britain / Pen Vogler.; Vogler, Pen,     
      Scoff : a history of food and class in Britain / Pen Vogler. BJL; GT2853.G7 V64   BOOK 2020
Food Social Aspects History : The sociology of food and agriculture [electronic resource].; Carolan, Michael.     
      The sociology of food and agriculture [electronic resource]. Online materials  EBOOKS 2012
Food Social Aspects Italy : Representing Italy through food / edited by Peter Naccarato, Zachary Nowak, Elgin K. Eckert.     
      Representing Italy through food / edited by Peter Naccarato, Zachary Nowak, Elgin K. Eckert. Online materials; TX360   EBOOKS 2017
Food Social Aspects Periodicals : Food culture and society : an international journal of multidisciplinary research.     
      Food culture and society : an international journal of multidisciplinary research. BJL; TX 359 F686   PERIODICAL 2011
Food Sovereignty    
      Food resistance movements [electronic resource] / journeying through alternative food networks / Fern Online materials; HD9000.5   EBOOKS 2022
      Food resistance movements : journeying through alternative food networks / Ferne Edwards. BJL; HD9000.5 .E4   BOOK 2023
Food Spoilage : Rancidity in foods / edited by J.C. Allen and R.J. Hamilton.     
      Rancidity in foods / edited by J.C. Allen and R.J. Hamilton. BJL; TX 541 R1   BOOK 1994
Food Storage    
      Freshness and shelf life of foods / Keith R. Cadwallader, editor, Hugo Weenen, editor. BJL; TP 373.3 F8   BOOK 2003
      Intelligent agrifood chains and networks / edited by Michael Bourlakis, Ilias Vlachos, Vasileios Zeim BJL; TP 373.3 I6   BOOK 2011
Food Study And Teaching Early Childhood Activity Programs Great Britain : Food and cooking : how to plan learning opportunities that engage and interest children / by Jenny Barber.; Barber, Jenny     
      Food and cooking : how to plan learning opportunities that engage and interest children / by Jenny Ba BJL; q LB 1139.35 A37 B2   BOOK c2012
Food Study And Teaching Elementary : Food.; Richards, Roy.     
      Food. BJL  BOOK 1992
Food Study And Teaching Elementary Activity Programs Great Britain : Food / editors Christine Lee and Joel Lane.; Clark, Lesley.     
      Food / editors Christine Lee and Joel Lane. BJL  BOOK 1998
Food Study And Teaching Elementary Great Britain : Design and make food in the primary classroom / Adrienne Dawes.; Dawes, Adrienne.     
      Design and make food in the primary classroom / Adrienne Dawes. BJL  BOOK 2000
Food Study And Teaching Preschool Activity Programs Great Britain : Food / editors Christine Lee and Joel Lane.; Clark, Lesley.     
      Food / editors Christine Lee and Joel Lane. BJL  BOOK 1998
Food Study And Teaching Preschool Great Britain : Planning for learning through food / Rachel Sparks Linfield ; illustrated by Cathy Hughes.; Linfield, Rachel Sparks.     
      Planning for learning through food / Rachel Sparks Linfield ; illustrated by Cathy Hughes. BJL  BOOK c2001
Food Supply    
      Alternative food geographies : representation and practice / edited by Damian Maye, Lewis Holloway an BJL; TX 353 A4   BOOK 2007
      Alternative food geographies [electronic resource] : representation and practice / edited by Damian M Online materials  EBOOKS 2007
      Biology : food and people : the economic importance of biology. BJL  BOOK 1974
      Cannibals and kings : the origins of cultures. BJL; GN 357.5 H3   BOOK 1991
67 additional entries    
Food Supply Africa    
      Beyond relief : food security in protracted crises / edited by Luca Alinovi, Günter Hemrich and Luca BJL; HV 630 B5   BOOK c2008
      From feast to famine : official cures and grassroots remedies to Africa's food crisis. BJL; HC 800 R2   BOOK 1991
Food Supply Africa Case Studies    
      Beyond relief : food security in protracted crises / edited by Luca Alinovi, Günter Hemrich and Luca BJL; HV 630 B5   BOOK c2008
      Famine in Africa : causes, responses, and prevention / Joachim von Braun, Tesfaye Teklu, and Patrick BJL; HC 800 Z9 F3   BOOK 1999
Food Supply Africa East : Food security in Africa : market and trade policy for staple foods in Eastern and Southern Africa / edited by Alexander Sarris and Jamie Morrison.     
      Food security in Africa : market and trade policy for staple foods in Eastern and Southern Africa / e BJL; HD 9017 A2 F6   BOOK 2010
Food Supply Africa Southern : Food security in Africa : market and trade policy for staple foods in Eastern and Southern Africa / edited by Alexander Sarris and Jamie Morrison.     
      Food security in Africa : market and trade policy for staple foods in Eastern and Southern Africa / e BJL; HD 9017 A2 F6   BOOK 2010
Food Supply Africa West History : West African food in the Middle Ages according to Arabic Sources / Tadeusz Lewicki, with the assistance of Marion Johnson.; Lewicki, Tadeusz,     
      West African food in the Middle Ages according to Arabic Sources / Tadeusz Lewicki, with the assistan BJL; GT 2853 A2 L6   BOOK 1974
Food Supply Asia : The hungry world : America's Cold War battle against poverty in Asia / Nick Cullather.; Cullather, Nick,     
      The hungry world : America's Cold War battle against poverty in Asia / Nick Cullather. BJL; HD 2056 Z8 C9   BOOK 2010
Food Supply Belgium : L'alimentation de la Belgique sous l'occupation Allemande, 1940-1944.; Colard, Jean.     
      L'alimentation de la Belgique sous l'occupation Allemande, 1940-1944. BJL; D 810 F6 C6   BOOK 1945
Food Supply Burma : Ready reckoner for food supply to army and military police and rates, calculations, etc.; Ahmed, Sultan.     
      Ready reckoner for food supply to army and military police and rates, calculations, etc. South East Asian Collection; HD 9016 B92 A2   BOOK 1938
Food Supply Case Studies    
      Food wars : the global battle for mouths, minds and markets / Tim Lang and Michael Heasman. Online materials  EBOOKS 2015
      Food wars : the global battle for mouths, minds and markets / Tim Lang and Michael Heasman. BJL; TX 359 L3   BOOK 2015
Food Supply Cuba : Sustainable agriculture and food security in an era of oil scarcity : lessons from Cuba / Julia Wright.; Wright, Julia.     
      Sustainable agriculture and food security in an era of oil scarcity : lessons from Cuba / Julia Wrigh BJL; S 477 C9 W9   BOOK 2009
Food Supply Developing Countries    
      Food and development / Liz Young. Online materials  EBOOKS c2012
      Food and development / E.M. Young. BJL; HD9018.D44 Y6 2012   BOOK 2012
      Food for all : the need for a new agriculture. BJL  BOOK 2002
      The political economy of hunger : selected essays / edited by Jean Drèze, Amartya Sen and Athar Hussa BJL; TX 360.5 P7   BOOK 1995
      The world food problem : toward ending undernutrition in the third world / Howard D. Leathers, Philli BJL; HD 9018 D44 L4   BOOK c2009
Food Supply Developing Countries International Cooperation : The world food problem : toward ending undernutrition in the third world / Howard D. Leathers, Phillips Foster.; Leathers, Howard D.     
      The world food problem : toward ending undernutrition in the third world / Howard D. Leathers, Philli BJL; HD 9018 D44 L4   BOOK c2009
Food Supply Developing Countries Periodicals : The state of food insecurity in the world 2011 : how does international price volatility affect domestic economies and food security?     
      The state of food insecurity in the world 2011 : how does international price volatility affect domes BJL  BOOK 2011
Food Supply England : An appeal to all true English-men (if there be any such left), or, A cry for bread; Grascome, Samuel,     
      An appeal to all true English-men (if there be any such left), or, A cry for bread Online materials  EBOOKS 1699?
Food Supply England Cambridge Early Works To 1800 : An acte that purueyors shall not take victualles, within fiue myles of Cambrydge and Oxforde; England and Wales.     
      An acte that purueyors shall not take victualles, within fiue myles of Cambrydge and Oxforde Online materials  EBOOKS 1555
Food Supply England Early Works To 1800    
      A briefe note of the benefits that grow to this realme, by the obseruation of fish-daies: : with a re Online materials  EBOOKS 1627?
      A briefe note of the benefits that grow to this realme, by the obseruation of fish-daies : with a rea Online materials  EBOOKS 1627?
      A Designe for plentie, : by an universall planting of fruit-trees: tendred by some wel-wishers to the Online materials  EBOOKS 1652?
      By the Queene. The Queenes most excellent Maiestie, foreseeing the generall dearth growen of corne an Online materials  EBOOKS 1587
Food Supply England History : The politics of provisions : food riots, moral economy, and market transition in England, c. 1550-1850 / John Bohstedt.; Bohstedt, John,     
      The politics of provisions : food riots, moral economy, and market transition in England, c. 1550-185 BJL; HD 9011.6 B6   BOOK c2010
Food Supply England Oxford Early Works To 1800 : An acte that purueyors shall not take victualles, within fiue myles of Cambrydge and Oxforde; England and Wales.     
      An acte that purueyors shall not take victualles, within fiue myles of Cambrydge and Oxforde Online materials  EBOOKS 1555
Food Supply Environmental Aspects    
      Agri-food and rural development : sustainable place-making / Terry Marsden. BJL; HD400.C6 M37 2017   BOOK 2017
      Environment and food [electronic resource] / Colin Sage. Online materials  EBOOKS 2012
      Food for degrowth : perspectives and practices / edited by Anitra Nelson and Ferne Edwards. BJL; HD9000.5 .F59488   BOOK 2021
      Nourished planet : sustainability in the global food system / edited by Danielle Nierenberg (Food Tan Online materials; HD9000.5 .N687 2018   EBOOKS 2018
      Sustainable food systems : building a new paradigm / edited by Terry Marsden and Adrian Morley. Online materials  EBOOKS 2014
Food Supply Environmental Aspects Case Studies : System innovation for sustainability. 3, Case studies in sustainable consumption and production : food and agriculture / edited by Ursula Tischner ... [et al.].     
      System innovation for sustainability. 3, Case studies in sustainable consumption and production : foo BJL; S 494.5 S86 S9   BOOK c2010
Food Supply Europe : Food for change : the politics and values of social movements / Jeff Pratt and Peter Luetchford ; with Myriem Naji and Sara avanzino.; Pratt, Jeff C.     
      Food for change : the politics and values of social movements / Jeff Pratt and Peter Luetchford ; wit Online materials  EBOOKS 2014
Food Supply Europe History : Population and nutrition : an essay on European demographic history / translated by Tania Croft-Murray with the assistance of Carl Ipsen.; Livi-Bacci, Massimo.     
      Population and nutrition : an essay on European demographic history / translated by Tania Croft-Murra BJL; HB 3581 L7   BOOK 1990
Food Supply Forecasting    
      Global food futures : feeding the world in 2050 / Brian Gardner. BJL; HD9000.5 .G274 2013   BOOK 2013
      Going global : key questions for the twenty-first century / Michael Moynagh and Richard Worsley. BJL; JZ 1318 M9   BOOK 2008
      Looking ahead in world food and agriculture : perspectives to 2050 / edited by Piero Conforti. BJL  BOOK 2011
Food Supply France    
      Agriculture and food supply in France during the war / by Auge-Laribe and P. Pinot. BJL; JX 1907 T7 A9   BOOK 1927
      Bread, politics and political economy in the reign of Louis XV. BJL; DC 133.3 K1   BOOK 1976
      Le contrôle du ravitaillement de la population civile. BJL; JX 1907 F8 P6   BOOK 1925
Food Supply France Paris Region History 18th Century : Provisioning Paris : merchants and millers in the grain and flour trade during the eighteenth century.; Kaplan, Steven L.     
      Provisioning Paris : merchants and millers in the grain and flour trade during the eighteenth century BJL; HD 9042.8 P37 K1   BOOK 1984
Food Supply Gambia : The nature of poverty : a case-history of the first quarter-century after World War II.; Haswell, Margaret Rosary.     
      The nature of poverty : a case-history of the first quarter-century after World War II. BJL; HC 59.7 H3   BOOK 1975
Food Supply Government Policy    
      Food : multidisciplinary perspectives / edited by Barbara Harriss-White and Sir Raymond Hoffenberg. BJL; HD 9000.6 F6   BOOK 1994
      State food crimes / Rhoda E. Howard-Hassmann. Online materials  EBOOKS 2016
Food Supply Government Policy Africa : Beyond relief : food security in protracted crises / edited by Luca Alinovi, Günter Hemrich and Luca Russo.     
      Beyond relief : food security in protracted crises / edited by Luca Alinovi, Günter Hemrich and Luca BJL; HV 630 B5   BOOK c2008
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