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KEYWORD
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SUBJECT
BJL CLASSMARK
KDL CLASSMARK
PERIODICAL TITLE
ISN
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RESOURCE SUBJECT
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BJL, Hull
KDL, Scarborough
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SUBJECTS (1-3 of 3)
Gastronomy History
1
Mark
The art of dining : a history of cooking & eating.
Paston-Williams, Sara.
London : National Trust, 1993.
1993
BOOK
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL 4th Floor
GT 2853 G7 P2
8 WEEK LOAN
AVAILABLE
2
Mark
Le discours gastronomique français
Ory, Pascal.
Paris : Gallimard/Julliard, 1998.
1998
BOOK
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL 6th Floor
PQ 145.1 G2 O7
8 WEEK LOAN
LOST IN LIB
3
Mark
Siren feasts : a history of food and gastronomy in Greece.
Dalby, Andrew, 1947-
London : Routledge, 1997.
1997
BOOK
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL 3rd Floor
TX 641 D1
8 WEEK LOAN
AVAILABLE
