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Corporate Author American Chemical Society. Meeting (219th : 2000 : San Francisco, Calif)
Title Chemistry of taste : mechanisms, behavior, and mimics / Peter Given, Dulce Paredes, editor[s].
Publication Info Washington, D.C. : American Chemical Society, x2002.


LOCATION SHELVED AT LOAN TYPE STATUS
 BJL 3rd Floor  QP 456 A5  8 WEEK LOAN  AVAILABLE

Descript 362p.
Note "Developed from a symposium sponsored by the Division of Agriculture and Food Chemistry at the 219th National Meeting of the American Chemical Society, San Francisco, California, March 26-30, 2000.".
ISBN 0841237344
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Corporate Author American Chemical Society. Meeting (219th : 2000 : San Francisco, Calif)
Series ACS symposium series ; 825
Subject Taste -- Congresses.
Chemoreceptors -- Congresses.
Alt author Given, Peter, 1952-
Paredes, Dulce, 1958-
American Chemical Society. Division of Agricultural and Food Chemistry.
Descript 362p.
Note "Developed from a symposium sponsored by the Division of Agriculture and Food Chemistry at the 219th National Meeting of the American Chemical Society, San Francisco, California, March 26-30, 2000.".
ISBN 0841237344
Corporate Author American Chemical Society. Meeting (219th : 2000 : San Francisco, Calif)
Series ACS symposium series ; 825
Subject Taste -- Congresses.
Chemoreceptors -- Congresses.
Alt author Given, Peter, 1952-
Paredes, Dulce, 1958-
American Chemical Society. Division of Agricultural and Food Chemistry.
LOCATION SHELVED AT LOAN TYPE STATUS
 BJL 3rd Floor  QP 456 A5  8 WEEK LOAN  AVAILABLE

Subject Taste -- Congresses.
Chemoreceptors -- Congresses.
Descript 362p.
Note "Developed from a symposium sponsored by the Division of Agriculture and Food Chemistry at the 219th National Meeting of the American Chemical Society, San Francisco, California, March 26-30, 2000.".
Alt author Given, Peter, 1952-
Paredes, Dulce, 1958-
American Chemical Society. Division of Agricultural and Food Chemistry.
ISBN 0841237344

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