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BJL CLASSMARK
KDL CLASSMARK
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BJL, Hull
KDL, Scarborough
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SUBJECTS (1-5 of 5)
Tea Early Works To 1800
1
Mark
The manner of making of coffee, tea, and chocolate : as it is used in most parts of Europe, Asia, Af
Dufour, Philippe Sylvestre, 1622-1687.
London : Printed for William Crook ..., 1685.
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1685
EBOOKS
2
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An essay upon the nature and qualities of tea ...
Ovington, J. (John), 1653-1731.
London : Printed by and for R. Roberts, 1699.
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1699
EBOOKS
3
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An exact description of the grovvth, quality, and vertues of the leaf tea.
Garway, Thomas.
[S.l. : s.n., 1660?]
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1660?
EBOOKS
4
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The Natural history of coffee, thee, chocolate, tobacco : in four several sections : with a tract of
London : Printed for Christopher Wilkinson ..., 1682.
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1682
EBOOKS
5
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The virtues of coffee, chocolette, and thee or tea, : experimentally known in this our climate.
Price, Samuel, in Christ-Church Hospital.
[London : s.n., 1690]
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1690
EBOOKS