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Chocolate Early Works To 1800

1 Mark		The American physitian, or, A treatise of the roots, plants, trees, shrubs, fruit, herbs, &c. growin Hughes, William, active 1665-1683. London : Printed by J.C. for William Crook ..., 1672. Access this resource online	1672 EBOOKS

2 Mark		Chocolate: or, An Indian drinke. : By the wise and moderate use whereof, health is preserved, sickne Colmenero de Ledesma, Antonio. London, : Printed by J.G. for Iohn Dakins, dwelling neare the Vine Taverne in Holborne, where this tract, together with the chocolate it selfe, may be had at reasonable rates., 165[2] Access this resource online	EBOOKS

3 Mark		A curious treatise of the nature and quality of chocolate. VVritten in Spanish by Antonio Colmenero, Colmenero de Ledesma, Antonio. Imprinted at London : By I. Okes, dwelling in Little St. Bartholomewes, 1640. Access this resource online	1640 EBOOKS

4 Mark		Chocolate, or, An Indian drinke : by the wise and moderate use whereof, health is preserved, sicknes Colmenero de Ledesma, Antonio. London : Printed by J.G. for Iohn Dakins ..., 1652. Access this resource online	1652 EBOOKS

5 Mark		The manner of making of coffee, tea, and chocolate : as it is used in most parts of Europe, Asia, Af Dufour, Philippe Sylvestre, 1622-1687. London : Printed for William Crook ..., 1685. Access this resource online	1685 EBOOKS

6 Mark		The Natural history of coffee, thee, chocolate, tobacco : in four several sections : with a tract of London : Printed for Christopher Wilkinson ..., 1682. Access this resource online More...	1682 EBOOKS

7 Mark		The vertues of chocolate East-India drink [Oxford : Henry Hall, 1660] Access this resource online	1660 EBOOKS

8 Mark		The virtues of coffee, chocolette, and thee or tea, : experimentally known in this our climate. Price, Samuel, in Christ-Church Hospital. [London : s.n., 1690] Access this resource online	1690 EBOOKS