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Author Iyengar, N.V.R.
Title Indian food laws : a summary of the existing standards and specifications as adopted by different states in India.
Publication Info Mysore : Central Food Technological Research Institute, 1954.


LOCATION SHELVED AT LOAN TYPE STATUS
 BJL 5th Floor  HD 9009.9 I9  8 WEEK LOAN  AVAILABLE

Descript 220p.
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Author Iyengar, N.V.R.
Subject Food adulteration and inspection.
Food hygiene -- Nutrition -- Public health.
Alt author Mysore. Central Food Technological Research Institute.
Descript 220p.
Author Iyengar, N.V.R.
Subject Food adulteration and inspection.
Food hygiene -- Nutrition -- Public health.
Alt author Mysore. Central Food Technological Research Institute.
LOCATION SHELVED AT LOAN TYPE STATUS
 BJL 5th Floor  HD 9009.9 I9  8 WEEK LOAN  AVAILABLE

Subject Food adulteration and inspection.
Food hygiene -- Nutrition -- Public health.
Descript 220p.
Alt author Mysore. Central Food Technological Research Institute.

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