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Title Food : multidisciplinary perspectives / edited by Barbara Harriss-White and Sir Raymond Hoffenberg.
Publication Info Oxford : Blackwell, 1994.


LOCATION SHELVED AT LOAN TYPE STATUS
 BJL 5th Floor  HD 9000.6 F6  8 WEEK LOAN  AVAILABLE
 BJL 5th Floor  HD 9000.6 F6  8 WEEK LOAN  AVAILABLE

Descript 243p.
ISBN 0631188282
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Series Wolfson College lectures ; 1992
Subject Food supply -- Government policy.
Nutrition policy.
Human rights.
Alt author Harriss-White, Barbara.
Hoffenberg, Raymond.
Descript 243p.
ISBN 0631188282
Series Wolfson College lectures ; 1992
Subject Food supply -- Government policy.
Nutrition policy.
Human rights.
Alt author Harriss-White, Barbara.
Hoffenberg, Raymond.
LOCATION SHELVED AT LOAN TYPE STATUS
 BJL 5th Floor  HD 9000.6 F6  8 WEEK LOAN  AVAILABLE
 BJL 5th Floor  HD 9000.6 F6  8 WEEK LOAN  AVAILABLE

Subject Food supply -- Government policy.
Nutrition policy.
Human rights.
Descript 243p.
Alt author Harriss-White, Barbara.
Hoffenberg, Raymond.
ISBN 0631188282

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