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AUTHORS (1-2 of 2)
Eskin Neason Akivah Michael
1
Mark
  Biochemistry of foods.
Eskin, Neason Akivah Michael.
New York : Academic Press, 1971.   		1971
BOOK
LOCATION SHELVED AT LOAN TYPE STATUS
 BJL 3rd Floor  TX 531 E7  8 WEEK LOAN  AVAILABLE
2
Mark
  Biochemistry of foods
Eskin, Neason Akivah Michael.
San Diego, Calif. : Academic Press, 1990.   		1990
BOOK
LOCATION SHELVED AT LOAN TYPE STATUS
 BJL 3rd Floor  TX 531 E7  8 WEEK LOAN  AVAILABLE
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