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BJL CLASSMARK
KDL CLASSMARK
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BJL, Hull
KDL, Scarborough
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AUTHORS (1-5 of 5)
Geissler Catherine
1
Mark
Food, diet, and economic change past and present
Leicester : Leicester University Press, 1993.
1993
BOOK
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL 3rd Floor
TX 360 G7 F6
8 WEEK LOAN
AVAILABLE
BJL 3rd Floor
TX 360 G7 F6
8 WEEK LOAN
AVAILABLE
2
Mark
Fundamentals of human nutrition for students and practitioners in the health sciences
Geissler, Catherine.
Edinburgh : Churchill Livingstone, 2009.
Access this resource online
2009
EBOOKS
3
Mark
Fundamentals of human nutrition : for students and practitioners in the health sciences
Geissler, Catherine.
Edinburgh : Churchill Livingstone, 2009.
2009
BOOK
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL 3rd Floor
RM 216 G3
8 WEEK LOAN
AVAILABLE
4
Mark
Human nutrition.
Edinburgh : Elsevier Churchill Livingstone, 2005.
2005
BOOK
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL Reading Room 1st floor HDC
RM 216 H9
4 WEEK LOAN
AVAILABLE
5
Mark
The new Oxford book of food plants.
Vaughan, J G.
Oxford : Oxford University Press, 1997.
1997
BOOK
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL Reading Room Mezzanine
633 VAU
4 WEEK LOAN
AVAILABLE