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AUTHORS (1-2 of 2)
Heldman Dennis R
1
Mark
  Introduction to food engineering
Singh, R. Paul.
San Diego, Calif. : Academic Press, 1993.   		1993
BOOK
LOCATION SHELVED AT LOAN TYPE STATUS
 BJL 3rd Floor  TP 370 S6  8 WEEK LOAN  AVAILABLE
2
Mark
  Principles of food processing
Heldman, Dennis R.
New York : Chapman & Hall, 1997.   		1997
BOOK
LOCATION SHELVED AT LOAN TYPE STATUS
 BJL 3rd Floor  TP 370 H4  8 WEEK LOAN  AVAILABLE
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