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BJL CLASSMARK
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Record:
Author
Laurioux, Bruno.
Title
Les livres de cuisine medievaux.
Publication Info
Turnhout, Belgium : Brepols, 1997.
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LOCATION
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LOAN TYPE
STATUS
BJL Basement b
D 113 T97(77)
8 WEEK LOAN
ASK at the Reading Room
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Descript
86p.
ISBN
2503360009
2503360777
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Author
Laurioux, Bruno.
Series
Typologie des sources du Moyen Age occidental ; fasc.77
Subject
Cooking -- Europe.
Food writing -- Europe.
Middle Ages -- History.
Alt author
Universite catholique de Louvain. Institut d'Etudes Medievales.
Descript
86p.
ISBN
2503360009
2503360777
Author
Laurioux, Bruno.
Series
Typologie des sources du Moyen Age occidental ; fasc.77
Subject
Cooking -- Europe.
Food writing -- Europe.
Middle Ages -- History.
Alt author
Universite catholique de Louvain. Institut d'Etudes Medievales.
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL Basement b
D 113 T97(77)
8 WEEK LOAN
ASK at the Reading Room
Subject
Cooking -- Europe.
Food writing -- Europe.
Middle Ages -- History.
Descript
86p.
Alt author
Universite catholique de Louvain. Institut d'Etudes Medievales.
ISBN
2503360009
2503360777
Persistent link to this item
Click link and copy URL from browser navigation toolbar
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