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Author Myerson, Paul.
Title Lean retail and wholesale : use lean to survive (and thrive!) in the new global economy with its higher operating expenses, increased competition, and diminished consumer loyalty / Paul A. Myerson.
Publication Info New York, NY : McGraw-Hill Education, [2014]



Descript xvi, 320 pages : illustrations
Contents Ch. 1. Introduction: Using Lean as a Tool to Survive and Thrive in Retail and Wholesae -- Ch. 2. (R)evolution of Retail: From the General Store to E-commerce -- Ch. 3. The Lean Journey: From Goods to Services -- Ch. 4. Lean Retail and Wholesale: Early Signs of Promise -- Ch. 5. Thinking Lean: Basic Lean Concepts and Tools -- Building a Solid Foundation -- Ch. 6. Thinking Lean: Advanced Lean Concepts and Tools -- KISS (Keep It Simple and Straightforward) -- Ch. 7. Being Lean: Retail Strategy -- Sales and Marketing, Location ... and Customer Relationship Management -- Ch. 8. Being Lean: Merchandise Management -- Planning, Buying, Pricing, and Communications -- Ch. 9. Being Lean: Store Operations Management -- Ch. 10. Being Lean: Retail and Wholesale Distribution -- Ch. 11. Being Lean: Getting Started -- Lean Assessments and Value Stream Mapping -- Ch. 12. Staying Lean: Leadership, Culture, Teams, and Key Success Factors -- Ch. 13. Becoming Even Leaner: Partnering, Outsourcing (Private Labeling) ... and Lean Systems -- Ch. 14. Critical Thinking and Continuous Improvement: Methodology, Education, Training, and Analytics -- Ch. 15. Defining and Measuring Success: Measurements and Current Statistics -- Ch. 16. The Road Ahead: Thoughts and Suggestions on the Future of Lean in Retail and Wholesale.
Note 200 annual accesses. UkHlHU
ISBN 9780071829861 (e-book)
9780071829854 (hardback)
Click on the terms below to find similar items in the catalogue
Author Myerson, Paul.
Subject Lean manufacturing.
Production management.
Manufacturing processes.
Descript xvi, 320 pages : illustrations
Contents Ch. 1. Introduction: Using Lean as a Tool to Survive and Thrive in Retail and Wholesae -- Ch. 2. (R)evolution of Retail: From the General Store to E-commerce -- Ch. 3. The Lean Journey: From Goods to Services -- Ch. 4. Lean Retail and Wholesale: Early Signs of Promise -- Ch. 5. Thinking Lean: Basic Lean Concepts and Tools -- Building a Solid Foundation -- Ch. 6. Thinking Lean: Advanced Lean Concepts and Tools -- KISS (Keep It Simple and Straightforward) -- Ch. 7. Being Lean: Retail Strategy -- Sales and Marketing, Location ... and Customer Relationship Management -- Ch. 8. Being Lean: Merchandise Management -- Planning, Buying, Pricing, and Communications -- Ch. 9. Being Lean: Store Operations Management -- Ch. 10. Being Lean: Retail and Wholesale Distribution -- Ch. 11. Being Lean: Getting Started -- Lean Assessments and Value Stream Mapping -- Ch. 12. Staying Lean: Leadership, Culture, Teams, and Key Success Factors -- Ch. 13. Becoming Even Leaner: Partnering, Outsourcing (Private Labeling) ... and Lean Systems -- Ch. 14. Critical Thinking and Continuous Improvement: Methodology, Education, Training, and Analytics -- Ch. 15. Defining and Measuring Success: Measurements and Current Statistics -- Ch. 16. The Road Ahead: Thoughts and Suggestions on the Future of Lean in Retail and Wholesale.
Note 200 annual accesses. UkHlHU
ISBN 9780071829861 (e-book)
9780071829854 (hardback)
Author Myerson, Paul.
Subject Lean manufacturing.
Production management.
Manufacturing processes.

Subject Lean manufacturing.
Production management.
Manufacturing processes.
Descript xvi, 320 pages : illustrations
Contents Ch. 1. Introduction: Using Lean as a Tool to Survive and Thrive in Retail and Wholesae -- Ch. 2. (R)evolution of Retail: From the General Store to E-commerce -- Ch. 3. The Lean Journey: From Goods to Services -- Ch. 4. Lean Retail and Wholesale: Early Signs of Promise -- Ch. 5. Thinking Lean: Basic Lean Concepts and Tools -- Building a Solid Foundation -- Ch. 6. Thinking Lean: Advanced Lean Concepts and Tools -- KISS (Keep It Simple and Straightforward) -- Ch. 7. Being Lean: Retail Strategy -- Sales and Marketing, Location ... and Customer Relationship Management -- Ch. 8. Being Lean: Merchandise Management -- Planning, Buying, Pricing, and Communications -- Ch. 9. Being Lean: Store Operations Management -- Ch. 10. Being Lean: Retail and Wholesale Distribution -- Ch. 11. Being Lean: Getting Started -- Lean Assessments and Value Stream Mapping -- Ch. 12. Staying Lean: Leadership, Culture, Teams, and Key Success Factors -- Ch. 13. Becoming Even Leaner: Partnering, Outsourcing (Private Labeling) ... and Lean Systems -- Ch. 14. Critical Thinking and Continuous Improvement: Methodology, Education, Training, and Analytics -- Ch. 15. Defining and Measuring Success: Measurements and Current Statistics -- Ch. 16. The Road Ahead: Thoughts and Suggestions on the Future of Lean in Retail and Wholesale.
Note 200 annual accesses. UkHlHU
ISBN 9780071829861 (e-book)
9780071829854 (hardback)

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