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Author Apicius, Coelius.
Title The Roman cookery book : a critical translation of The art of cooking...for use in the study or the kitchen / by Barbara Flower and E. Rosenbaum.
Publication Info London : Harrap, 1958.


LOCATION SHELVED AT LOAN TYPE STATUS
 BJL 6th Floor  PA 6206 A55  8 WEEK LOAN  AVAILABLE

Descript 240p.
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Author Apicius, Coelius.
Subject Latin literature -- Classical.
Alt author Flower, Barbara.
Rosenbaum, Elisabeth.
Descript 240p.
Author Apicius, Coelius.
Subject Latin literature -- Classical.
Alt author Flower, Barbara.
Rosenbaum, Elisabeth.
LOCATION SHELVED AT LOAN TYPE STATUS
 BJL 6th Floor  PA 6206 A55  8 WEEK LOAN  AVAILABLE

Subject Latin literature -- Classical.
Descript 240p.
Alt author Flower, Barbara.
Rosenbaum, Elisabeth.

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