Flavours and fragrances
RSC/SCI International Conference on Flavours and Fragrances (1997 : Warwick, England)
Cambridge : Royal Society of Chemistry Information Services, 1997.
Magnetic resonance in food science
International Conference on Applications of Magnetic Resonance in Food Science (2nd : 1994 : University of Aveiro, Portugal)
Cambridge : Royal Society of Chemistry, 1995.