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BJL CLASSMARK
KDL CLASSMARK
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BJL, Hull
KDL, Scarborough
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AUTHORS (1-7 of 7)
Royal Society Of Chemistry Great Britain Food Chemistry Group
1
Mark
Biosensors for food analysis
Cambridge : Royal Society of Chemistry, 1998.
1998
BOOK
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL 3rd Floor
R 857 B54 B6
8 WEEK LOAN
AVAILABLE
2
Mark
Challenges to contemporary dairy analytical techniques : the proceedings of a Seminar organised by t
Royal Society of Chemistry (Great Britain). Food Chemistry Group.
London : Royal Society of Chemistry, 1984.
1984
BOOK
LOCATION
SHELVED AT
LOAN TYPE
STATUS
Chemistry Dept.
QD 1 C55 S7(49)
DEPT DECISION
ASK AT DEPT
3
Mark
Chemical aspects of food enzymes : the proceedings of a Symposium organised by the Food Chemistry Gr
Royal Society of Chemistry (Great Britain). Food Chemistry Group.
London : Royal Society of Chemistry, 1987.
1987
BOOK
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL 3rd Floor
QD 1 C55 S7(63)
8 WEEK LOAN
AVAILABLE
Chemistry Dept.
QD 1 C55 S7(63)
DEPT DECISION
ASK AT DEPT
4
Mark
Chemistry and physics of baking : materials, processes, and products : the proceedings of an interna
Royal Society of Chemistry (Great Britain). Food Chemistry Group.
London : Royal Society of Chemistry, 1986.
1986
BOOK
LOCATION
SHELVED AT
LOAN TYPE
STATUS
Chemistry Dept.
QD 1 C55 S7(56)
DEPT DECISION
ASK AT DEPT
5
Mark
Food emulsions and foams : based on the proceedings of an international symposium organised by the F
Royal Society of Chemistry (Great Britain). Food Chemistry Group.
London : Royal Society of Chemistry, 1986.
1986
BOOK
LOCATION
SHELVED AT
LOAN TYPE
STATUS
Chemistry Dept.
QD 1 C55 S7(58)
DEPT DECISION
ASK AT DEPT
6
Mark
Functional foods : the consumer, the products and the evidence
Cambridge : Royal Society of Chemistry, 1998.
1998
BOOK
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL 3rd Floor
TX 357 F9
8 WEEK LOAN
AVAILABLE
7
Mark
Recent advances in the chemistry of meat : the proceedings of a symposium organised by the Food Chem
Royal Society of Chemistry (Great Britain). Food Chemistry Group.
London : Royal Society of Chemistry, 1984.
1984
BOOK
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL 3rd Floor
QD 1 C55 S7(47)
8 WEEK LOAN
AVAILABLE