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Title
Lipids in health and nutrition / edited by J.H.P. Tyman.
Publication Info
Cambridge : Royal Society of Chemistry, 1999.
Location/Availability
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LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL 3rd Floor
QP 751 L7
8 WEEK LOAN
AVAILABLE
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Descript
156p.
Note
Based on the proceedings of a symposium of the Lipid Group of the RSC Perkin Division held on 9-10 Sept. 1996 at Sheffield Hallam University.
ISBN
0854047980
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Series
Special publication (Royal Society of Chemistry (Great Britain)) ; no. 244
Subject
Lipids.
Lipids -- Metabolism.
Lipids in human nutrition.
Alt author
Tyman, John H. P.
Royal Society of Chemistry (Great Britain)
Royal Society of Chemistry (Great Britain). Perkin Division. Lipid Group.
Descript
156p.
Note
Based on the proceedings of a symposium of the Lipid Group of the RSC Perkin Division held on 9-10 Sept. 1996 at Sheffield Hallam University.
ISBN
0854047980
Series
Special publication (Royal Society of Chemistry (Great Britain)) ; no. 244
Subject
Lipids.
Lipids -- Metabolism.
Lipids in human nutrition.
Alt author
Tyman, John H. P.
Royal Society of Chemistry (Great Britain)
Royal Society of Chemistry (Great Britain). Perkin Division. Lipid Group.
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL 3rd Floor
QP 751 L7
8 WEEK LOAN
AVAILABLE
Subject
Lipids.
Lipids -- Metabolism.
Lipids in human nutrition.
Descript
156p.
Note
Based on the proceedings of a symposium of the Lipid Group of the RSC Perkin Division held on 9-10 Sept. 1996 at Sheffield Hallam University.
Alt author
Tyman, John H. P.
Royal Society of Chemistry (Great Britain)
Royal Society of Chemistry (Great Britain). Perkin Division. Lipid Group.
ISBN
0854047980
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