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AUTHOR
SUBJECT
BJL CLASSMARK
KDL CLASSMARK
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ISN
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RESOURCE SUBJECT
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Record:
Author
Andre, Jacques.
Title
L'alimentation et la cuisine a Rome;ouvrage publie avec le concours du Centre National de la Recherche Scientifique.
Publication Info
Paris : Klincksieck, 1961.
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LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL 4th Floor
DG 101 A5
8 WEEK LOAN
AVAILABLE
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Descript
259p.
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Author
Andre, Jacques.
Subject
Rome -- History.
Alt author
France, Centre National de la Recherche Scientifique.
Descript
259p.
Author
Andre, Jacques.
Subject
Rome -- History.
Alt author
France, Centre National de la Recherche Scientifique.
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL 4th Floor
DG 101 A5
8 WEEK LOAN
AVAILABLE
Subject
Rome -- History.
Descript
259p.
Alt author
France, Centre National de la Recherche Scientifique.
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