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Author Thirsk, Joan.
Title Food in early modern England : phases, fads, fashions 1500-1760 / Joan Thirsk.
Publication Info London : Hambledon Continuum, 2006.


LOCATION SHELVED AT LOAN TYPE STATUS
 BJL 4th Floor  GT 2853 G7 T4  8 WEEK LOAN  AVAILABLE

Descript xx, 396 p., [8] p. of plates : ill. ; 24 cm.
ISBN 9780826442338 (pbk.)
9781852855383 (hbk.)
185285538X (hbk.)
Click on the terms below to find similar items in the catalogue
Author Thirsk, Joan.
Subject Food habits -- England -- History.
Diet -- England -- History.
Descript xx, 396 p., [8] p. of plates : ill. ; 24 cm.
ISBN 9780826442338 (pbk.)
9781852855383 (hbk.)
185285538X (hbk.)
Author Thirsk, Joan.
Subject Food habits -- England -- History.
Diet -- England -- History.
LOCATION SHELVED AT LOAN TYPE STATUS
 BJL 4th Floor  GT 2853 G7 T4  8 WEEK LOAN  AVAILABLE

Subject Food habits -- England -- History.
Diet -- England -- History.
Descript xx, 396 p., [8] p. of plates : ill. ; 24 cm.
ISBN 9780826442338 (pbk.)
9781852855383 (hbk.)
185285538X (hbk.)

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