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Author Perpillou, A.
Title Introduction a la geographie de l'alimentation.
Publication Info Paris : Centre de Documentation Universitaire., 1956.


LOCATION SHELVED AT LOAN TYPE STATUS
 BJL 5th Floor  HD 9000 P4  8 WEEK LOAN  AVAILABLE

Descript 59p.
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Author Perpillou, A.
Subject Food adulteration and inspection.
Descript 59p.
Author Perpillou, A.
Subject Food adulteration and inspection.
LOCATION SHELVED AT LOAN TYPE STATUS
 BJL 5th Floor  HD 9000 P4  8 WEEK LOAN  AVAILABLE

Subject Food adulteration and inspection.
Descript 59p.

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