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Title Freshness and shelf life of foods / Keith R. Cadwallader, editor, Hugo Weenen, editor.
Publication Info Washington, D.C. : American Chemical Society, 2003.


LOCATION SHELVED AT LOAN TYPE STATUS
 BJL 3rd Floor  TP 373.3 F8  8 WEEK LOAN  AVAILABLE

Descript 330p.
ISBN 0841238014
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Series ACS symposium series ; 836
Subject Food -- Storage.
Food -- Shelf-life dating.
Alt author Cadwallader, Keith R., 1963-
Weenen, Hugo, 1953-
Descript 330p.
ISBN 0841238014
Series ACS symposium series ; 836
Subject Food -- Storage.
Food -- Shelf-life dating.
Alt author Cadwallader, Keith R., 1963-
Weenen, Hugo, 1953-
LOCATION SHELVED AT LOAN TYPE STATUS
 BJL 3rd Floor  TP 373.3 F8  8 WEEK LOAN  AVAILABLE

Subject Food -- Storage.
Food -- Shelf-life dating.
Descript 330p.
Alt author Cadwallader, Keith R., 1963-
Weenen, Hugo, 1953-
ISBN 0841238014

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