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Title Reasons humbly offered to the consideration of Parliament, why stock-fish and live eels should be imported into England: : Notwithstanding the same being at present prohibited by the act, which prohibits the importation of Irish cattle and forreign fish.
Publication Info [London : s.n., between 1679 and 1680]


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Descript 1 sheet ([1] p.)
Note Reproduction of original in: University of London. Library.
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Series Early English books online.
Subject Fish trade -- Law and legislation -- Great Britain -- Early works to 1800.
Codfish -- Food -- Early works to 1800.
Eels -- Food -- Early works to 1800.
Alt author England and Wales. Parliament.
Descript 1 sheet ([1] p.)
Note Reproduction of original in: University of London. Library.
Series Early English books online.
Subject Fish trade -- Law and legislation -- Great Britain -- Early works to 1800.
Codfish -- Food -- Early works to 1800.
Eels -- Food -- Early works to 1800.
Alt author England and Wales. Parliament.

Subject Fish trade -- Law and legislation -- Great Britain -- Early works to 1800.
Codfish -- Food -- Early works to 1800.
Eels -- Food -- Early works to 1800.
Descript 1 sheet ([1] p.)
Note Reproduction of original in: University of London. Library.
Alt author England and Wales. Parliament.
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