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Title A Propre new booke of cokery : declaryng what maner of meates bee best in ceason for all tymes of ye yere and how thes ought to bee dressed and serued at the table bothe for fleshe daies and fisshe daies : with a newe addicion, veri necessarye for all them that delighteth in cokery.
Publication Info [London] : Imprinted at Londo[n] in Paules churchyard by Richard Lant and Richarde Bankes, M.D.XLV. [1545]


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Descript [30] p.
Note Imprint from colophon.
"Cum priuilegio ad imprimendum solum"--Colophon.
Signatures: A-B⁸ (last leaf blank).
Title in ornamental border.
Reproduction of original in the University of Glasgow. Library.
 Click on the terms below to find similar items in the catalogue
Series Early English books online.
Subject Cooking (Meat)
Recipes -- Early works to 1800.
Descript [30] p.
Note Imprint from colophon.
"Cum priuilegio ad imprimendum solum"--Colophon.
Signatures: A-B⁸ (last leaf blank).
Title in ornamental border.
Reproduction of original in the University of Glasgow. Library.
Series Early English books online.
Subject Cooking (Meat)
Recipes -- Early works to 1800.

Subject Cooking (Meat)
Recipes -- Early works to 1800.
Descript [30] p.
Note Imprint from colophon.
"Cum priuilegio ad imprimendum solum"--Colophon.
Signatures: A-B⁸ (last leaf blank).
Title in ornamental border.
Reproduction of original in the University of Glasgow. Library.
Persistent link to this item
Click link and copy URL from browser navigation toolbar

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