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Title The new cultures of food [electronic resource] : marketing opportunities from ethnic, religious and cultural diversity / edited by Adam Lindgreen, Martin K. Hingley.
Publication Info Farnham : Gower, 2009.


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Descript 319p.
ISBN 0754681491 (e-book)
9780754681496 (e-book)
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Subject Ethnic food industry.
Food -- Social aspects.
Food preferences.
Minority consumers.
Alt author Lindgreen, Adam.
Hingley, Martin K.
Descript 319p.
ISBN 0754681491 (e-book)
9780754681496 (e-book)
Subject Ethnic food industry.
Food -- Social aspects.
Food preferences.
Minority consumers.
Alt author Lindgreen, Adam.
Hingley, Martin K.

Subject Ethnic food industry.
Food -- Social aspects.
Food preferences.
Minority consumers.
Descript 319p.
Alt author Lindgreen, Adam.
Hingley, Martin K.
ISBN 0754681491 (e-book)
9780754681496 (e-book)
Persistent link to this item
Click link and copy URL from browser navigation toolbar

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