Author |
Taylor, John, 1580-1653.
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Title |
Taylors feast : contayning twenty-seaven dishes of meate, without bread, drinke, meate, fruite, flesh, fish, sawce, sallats, or sweet-meats, only a good stomacke, &c. Being full of variety and witty mirth. By John Taylor. |
Publication Info |
London : Printed by J. Okes dwelling in little St. Bartholmews, Anno. 1638. |
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