LEADER 00000nam a2200517 i 4500
001 BDZ0029096009
003 StDuBDS
005 20190108184758.0
008 170602r20172014enka f b 001|0|eng|d
020 9781138082304|q(pbk.) :
040 StDuBDS|beng|cStDuBDS|dStDuBDSZ|erda
050 0 TX357|b.S46 2017
082 04 394.12|223
100 1 Shaw, Hillary J.,|eauthor.
245 14 The consuming geographies of food :|bdiet, food deserts
and obesity /|cHillary J. Shaw.
264 1 London :|bRoutledge,|c2017.
300 xvi, 193 pages :|billustration (black and white) ;|c24 cm.
336 text|2rdacontent
336 still image|2rdacontent
337 unmediated|2rdamedia
338 volume|2rdacarrier
490 1 Routledge studies of gastronomy, food and drink
500 Originally published: 2014.
650 0 Food consumption|xSocial aspects.
650 0 Food security|xSocial aspects.
650 0 Food preferences|xSocial aspects.
650 0 Diet|xSocial aspects.
650 0 Obesity|xSocial aspects.
830 0 Routledge studies of gastronomy, food and drink.
