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Mark   Media Year
Food Religious Aspects Islam : Halaal muslim food guide.; Institute Of Islamic Jurisprudence.     
      Halaal muslim food guide. BJL; BP 184.9 D5 I5   BOOK 1995
Food Religious Aspects Juvenile Literature : Food for festivals.; Witherington, Anne.     
      Food for festivals. Education Resources  BOOK 1998
Food Riots England History : The politics of provisions : food riots, moral economy, and market transition in England, c. 1550-1850 / John Bohstedt.; Bohstedt, John,     
      The politics of provisions : food riots, moral economy, and market transition in England, c. 1550-185 BJL; HD 9011.6 B6   BOOK c2010
Food Safety Measures    
      HACCP : a practical approach / Sara Mortimore and Carol Wallace. BJL; TX 545 M8   BOOK 1998
      Transatlantic regulatory cooperation : the shifting roles of the EU, the US and California / edited b BJL; K 3402 T7   BOOK 2013
Food Safety Measures Public Opinion : Risk perception, culture, and legal change [electronic resource] : a comparative study on food safety in the wake of the mad cow crisis / Matteo Ferrari.; Ferrari, Matteo.     
      Risk perception, culture, and legal change [electronic resource] : a comparative study on food safety Online materials  EBOOKS c2009
Food Security    
      FAO in the 21st century : ensuring food security in a changing world. BJL  BOOK 2011
      Food resistance movements [electronic resource] / journeying through alternative food networks / Fern Online materials; HD9000.5   EBOOKS 2022
      Food resistance movements : journeying through alternative food networks / Ferne Edwards. BJL; HD9000.5 .E4   BOOK 2023
      Food security / Bryan L. McDonald. Online materials  EBOOKS c2010
9 additional entries    
Food Security Africa East : Food security in Africa : market and trade policy for staple foods in Eastern and Southern Africa / edited by Alexander Sarris and Jamie Morrison.     
      Food security in Africa : market and trade policy for staple foods in Eastern and Southern Africa / e BJL; HD 9017 A2 F6   BOOK 2010
Food Security Africa Southern : Food security in Africa : market and trade policy for staple foods in Eastern and Southern Africa / edited by Alexander Sarris and Jamie Morrison.     
      Food security in Africa : market and trade policy for staple foods in Eastern and Southern Africa / e BJL; HD 9017 A2 F6   BOOK 2010
Food Security Climatic Factors : Regenesis : feeding the world without devouring the planet / George Monbiot.; Monbiot, George,     
      Regenesis : feeding the world without devouring the planet / George Monbiot. BJL; S600.7.C54 M66   BOOK 2022
Food Security Developing Countries    
      Food and development / Liz Young. Online materials  EBOOKS c2012
      Food and development / E.M. Young. BJL; HD9018.D44 Y6 2012   BOOK 2012
Food Security Developing Countries Periodicals : The state of food insecurity in the world 2011 : how does international price volatility affect domestic economies and food security?     
      The state of food insecurity in the world 2011 : how does international price volatility affect domes BJL  BOOK 2011
Food Security Environmental Aspects    
      Food for degrowth : perspectives and practices / edited by Anitra Nelson and Ferne Edwards. Online materials; HD9000.5 .F663 2021   EBOOKS 2021
      Food for degrowth : perspectives and practices / edited by Anitra Nelson and Ferne Edwards. BJL; HD9000.5 .F59488   BOOK 2021
Food Security India    
      Feeding India : livelihoods, entitlements and capabilities / Bill Pritchard, Anu Rammohan, Madhushree Online materials  EBOOKS 2013
      Feeding India : livelihoods, entitlements and capabilities / Bill Pritchard, Anu Rammohan, Madhushree BJL; HD 9016 I32 P9   BOOK 2014
Food Security Kenya : Food security, gender and resilience : improving smallholder and subsistence farming / edited by Leigh Brownhill [and four others].     
      Food security, gender and resilience : improving smallholder and subsistence farming / edited by Leig Online materials; HD9017.K42 .F663 2016   EBOOKS 2016
Food Security Social Aspects : The consuming geographies of food : diet, food deserts and obesity / Hillary J. Shaw.; Shaw, Hillary J.,     
      The consuming geographies of food : diet, food deserts and obesity / Hillary J. Shaw. BJL; TX357 .S46 2017   BOOK 2017
Food Security Social Aspects Washington D C    
      Black food geographies : race, self-reliance, and food access in Washington, D.C. / Ashanté M. Reese Online materials; F205.N4 .R447 2019   EBOOKS 2019
      Black food geographies : race, self-reliance, and food access in Washington, D.C. / Ashanté M. Reese BJL; F205.N4 R44   BOOK 2019
Food Security United States    
      The new food activism opposition, cooperation, and collective action / edited by Alison Hope Alkon an Online materials  EBOOKS 2017
      The new food activism : opposition, cooperation, and collective action / edited by Alison Hope Alkon BJL; TX360.U6 N486 2017   BOOK 2017
Food Sensory Evaluation    
      Biosensors for food analysis / edited by A. O. Scott. BJL; R 857 B54 B6   BOOK 1998
      Flavor, fragrance, and odor analysis / edited by Ray Marsili. BJL; TX 546 F5   BOOK c2012
      Sensory science theory and applications in foods / Harry T. Lawless, Barbara P. Klein. BJL; TX 546 L4   BOOK 1991
Food Sensory Evaluation Psychological Aspects : Psychological basis of sensory evaluation / edited by R.L. McBride and H.J.H. MacFie.     
      Psychological basis of sensory evaluation / edited by R.L. McBride and H.J.H. MacFie. BJL; TX 546 P9   BOOK 1990
Food Service Employees Health And Hygiene Great Britain : Hygiene for management : a text for food hygiene courses.; Sprenger, Richard A.     
      Hygiene for management : a text for food hygiene courses. BJL; TX 531 S7   BOOK 1995
Food Service Management    
      Foodservice facilities planning. BJL  BOOK 1989
      The theory of hospitality & catering. [electronic resource] Online materials; TX943 .K53 2021   EBOOKS 2021
      The theory of hospitality & catering. BJL; TX943 .K53   BOOK 2021
Food Service Management Great Britain : Hygiene for management : a text for food hygiene courses.; Sprenger, Richard A.     
      Hygiene for management : a text for food hygiene courses. BJL; TX 531 S7   BOOK 1995
Food Service Sanitation Law And Legislation Great Britain : Hygiene for management : a text for food hygiene courses.; Sprenger, Richard A.     
      Hygiene for management : a text for food hygiene courses. BJL; TX 531 S7   BOOK 1995
Food Service Vocational Guidance Great Britain : Careers in hotels and catering : your questions and answers.     
      Careers in hotels and catering : your questions and answers. BJL  BOOK 1995
Food Shelf Life Dating : Freshness and shelf life of foods / Keith R. Cadwallader, editor, Hugo Weenen, editor.     
      Freshness and shelf life of foods / Keith R. Cadwallader, editor, Hugo Weenen, editor. BJL; TP 373.3 F8   BOOK 2003
Food Social Aspects    
      Children, food and identity in everyday life / edited by Allison James, Anne Trine Kjørholt, Vebjørg BJL; GN 407 C5   BOOK 2009
      Consumption, food, and taste : culinary antinomies and commodity culture / Alan Warde. BJL; GT 2853 G7 W2   BOOK 1997
      Disappearing foods : studies in foods and dishes at risk : proceedings of the Oxford Symposium on Foo BJL; GT 2850 D6   BOOK 1995
      Educated tastes : food, drink, and connoisseur culture / edited and with an introduction by Jeremy St Online materials  EBOOKS 2011
14 additional entries    
Food Social Aspects Great Britain : Changing families, changing food / edited by Peter Jackson.     
      Changing families, changing food / edited by Peter Jackson. BJL; HQ 613 C4   BOOK 2009
Food Social Aspects Great Britain History : Scoff : a history of food and class in Britain / Pen Vogler.; Vogler, Pen,     
      Scoff : a history of food and class in Britain / Pen Vogler. BJL; GT2853.G7 V64   BOOK 2020
Food Social Aspects History : The sociology of food and agriculture [electronic resource].; Carolan, Michael.     
      The sociology of food and agriculture [electronic resource]. Online materials  EBOOKS 2012
Food Social Aspects Italy : Representing Italy through food / edited by Peter Naccarato, Zachary Nowak, Elgin K. Eckert.     
      Representing Italy through food / edited by Peter Naccarato, Zachary Nowak, Elgin K. Eckert. Online materials; TX360   EBOOKS 2017
Food Social Aspects Periodicals : Food culture and society : an international journal of multidisciplinary research.     
      Food culture and society : an international journal of multidisciplinary research. BJL; TX 359 F686   PERIODICAL 2011
Food Sovereignty    
      Food resistance movements [electronic resource] / journeying through alternative food networks / Fern Online materials; HD9000.5   EBOOKS 2022
      Food resistance movements : journeying through alternative food networks / Ferne Edwards. BJL; HD9000.5 .E4   BOOK 2023
Food Spoilage : Rancidity in foods / edited by J.C. Allen and R.J. Hamilton.     
      Rancidity in foods / edited by J.C. Allen and R.J. Hamilton. BJL; TX 541 R1   BOOK 1994
Food Storage    
      Freshness and shelf life of foods / Keith R. Cadwallader, editor, Hugo Weenen, editor. BJL; TP 373.3 F8   BOOK 2003
      Intelligent agrifood chains and networks / edited by Michael Bourlakis, Ilias Vlachos, Vasileios Zeim BJL; TP 373.3 I6   BOOK 2011
Food Study And Teaching Early Childhood Activity Programs Great Britain : Food and cooking : how to plan learning opportunities that engage and interest children / by Jenny Barber.; Barber, Jenny     
      Food and cooking : how to plan learning opportunities that engage and interest children / by Jenny Ba BJL; q LB 1139.35 A37 B2   BOOK c2012
Food Study And Teaching Elementary : Food.; Richards, Roy.     
      Food. BJL  BOOK 1992
Food Study And Teaching Elementary Activity Programs Great Britain : Food / editors Christine Lee and Joel Lane.; Clark, Lesley.     
      Food / editors Christine Lee and Joel Lane. BJL  BOOK 1998
Food Study And Teaching Elementary Great Britain : Design and make food in the primary classroom / Adrienne Dawes.; Dawes, Adrienne.     
      Design and make food in the primary classroom / Adrienne Dawes. BJL  BOOK 2000
Food Study And Teaching Preschool Activity Programs Great Britain : Food / editors Christine Lee and Joel Lane.; Clark, Lesley.     
      Food / editors Christine Lee and Joel Lane. BJL  BOOK 1998
Food Study And Teaching Preschool Great Britain : Planning for learning through food / Rachel Sparks Linfield ; illustrated by Cathy Hughes.; Linfield, Rachel Sparks.     
      Planning for learning through food / Rachel Sparks Linfield ; illustrated by Cathy Hughes. BJL  BOOK c2001
Food Supply    
      Alternative food geographies : representation and practice / edited by Damian Maye, Lewis Holloway an BJL; TX 353 A4   BOOK 2007
      Alternative food geographies [electronic resource] : representation and practice / edited by Damian M Online materials  EBOOKS 2007
      Biology : food and people : the economic importance of biology. BJL  BOOK 1974
      Cannibals and kings : the origins of cultures. BJL; GN 357.5 H3   BOOK 1991
67 additional entries    
Food Supply Africa    
      Beyond relief : food security in protracted crises / edited by Luca Alinovi, Günter Hemrich and Luca BJL; HV 630 B5   BOOK c2008
      From feast to famine : official cures and grassroots remedies to Africa's food crisis. BJL; HC 800 R2   BOOK 1991
Food Supply Africa Case Studies    
      Beyond relief : food security in protracted crises / edited by Luca Alinovi, Günter Hemrich and Luca BJL; HV 630 B5   BOOK c2008
      Famine in Africa : causes, responses, and prevention / Joachim von Braun, Tesfaye Teklu, and Patrick BJL; HC 800 Z9 F3   BOOK 1999
Food Supply Africa East : Food security in Africa : market and trade policy for staple foods in Eastern and Southern Africa / edited by Alexander Sarris and Jamie Morrison.     
      Food security in Africa : market and trade policy for staple foods in Eastern and Southern Africa / e BJL; HD 9017 A2 F6   BOOK 2010
Food Supply Africa Southern : Food security in Africa : market and trade policy for staple foods in Eastern and Southern Africa / edited by Alexander Sarris and Jamie Morrison.     
      Food security in Africa : market and trade policy for staple foods in Eastern and Southern Africa / e BJL; HD 9017 A2 F6   BOOK 2010
Food Supply Africa West History : West African food in the Middle Ages according to Arabic Sources / Tadeusz Lewicki, with the assistance of Marion Johnson.; Lewicki, Tadeusz,     
      West African food in the Middle Ages according to Arabic Sources / Tadeusz Lewicki, with the assistan BJL; GT 2853 A2 L6   BOOK 1974
Food Supply Asia : The hungry world : America's Cold War battle against poverty in Asia / Nick Cullather.; Cullather, Nick,     
      The hungry world : America's Cold War battle against poverty in Asia / Nick Cullather. BJL; HD 2056 Z8 C9   BOOK 2010
Food Supply Belgium : L'alimentation de la Belgique sous l'occupation Allemande, 1940-1944.; Colard, Jean.     
      L'alimentation de la Belgique sous l'occupation Allemande, 1940-1944. BJL; D 810 F6 C6   BOOK 1945
Food Supply Burma : Ready reckoner for food supply to army and military police and rates, calculations, etc.; Ahmed, Sultan.     
      Ready reckoner for food supply to army and military police and rates, calculations, etc. South East Asian Collection; HD 9016 B92 A2   BOOK 1938
Food Supply Case Studies    
      Food wars : the global battle for mouths, minds and markets / Tim Lang and Michael Heasman. Online materials  EBOOKS 2015
      Food wars : the global battle for mouths, minds and markets / Tim Lang and Michael Heasman. BJL; TX 359 L3   BOOK 2015
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