Library

LEADER 00000nam a2200433 i 4500 
001    BDZ0028866077 
003    StDuBDS 
005    20220718192110.0 
008    170608s2017    enk    f      001|0|eng|d 
020    9781472598530 (pbk.) : 
040    StDuBDS|beng|cStDuBDS|erda|dUkPrAHLS 
050  0 GT2850|b.A23 
082 04 394.12|223 
100 1  Abbots, Emma-Jayne,|eauthor. 
245 14 The agency of eating :|bmediation, food and the body /
       |cEmma-Jayne Abbots. 
264  1 London :|bBloomsbury Academic,|c2017. 
300    ix, 180 pages ;|c24 cm. 
336    text|2rdacontent 
337    unmediated|2rdamedia 
338    volume|2rdacarrier 
490 1  Contemporary food studies 
500    Includes index. 
650  0 Food habits|xSocial aspects. 
650  0 Food habits|xMoral and ethical aspects. 
650  7 Food and Drink.|2ukslc 
650  7 Cultural studies: food & society.|2thema 
650  7 Sociology & anthropology.|2thema 
650  7 Cultural studies: customs & traditions.|2thema 
650  7 Social & cultural anthropology.|2thema 
650  7 Personal & public health.|2thema 
830  0 Contemporary food studies.