Food Caloric Content Handbooks Manuals Etc : Carbs & cals world foods : a visual guide to African, Arabic, Caribbean and South Asian foods for diabetes & weight management / by Salma Mehar, Dr Joan St John, Chris Cheyette & Yello Balolia.; Mehar, Salma,
2019
1
Food Carbohydrate Content Handbooks Manuals Etc : Carbs & cals world foods : a visual guide to African, Arabic, Caribbean and South Asian foods for diabetes & weight management / by Salma Mehar, Dr Joan St John, Chris Cheyette & Yello Balolia.; Mehar, Salma,
Food Consumption England History : Food, energy and the creation of industriousness : work and material culture in agrarian England, 1550-1780 / Craig Muldrew.; Muldrew, Craig,
2011
1
Food Consumption England London : A moderate computation of the expences in provisions, spent in the cities of London and Westminster : and the places within the weekly bills of mortality, for a year, month, week, day, hour and minute, founded upon this modest supposition, that there may be but [a] million of people within the said cities and weekly bills of mortality, observed by a scrutinous enquiry i[n] most of the particulars / by John Seller, Sen.; Seller, John,
1691
1
Food Consumption England London Early Works To 1800 : A moderate computation of the expences in provisions, spent in the cities of London and Westminster, : and the places within the weekly bills of mortality, for a year, month, week, day, hour and minute, founded upon this modest supposition, that there may be but [a] million of people within the said cities and weekly bills of mortality, observed by a scrutinous enquiry i[n] most of the particulars. / By John Seller, Sen.; Seller, John,
1691
1
Food Consumption Europe : Traditional food production and rural sustainable development : a European challenge / [edited by] Teresa de Noronha Vaz, Peter Nijkamp and Jean-Louis Rastoin.
Food Consumption Jamaica : Jamaican food : history, biology, culture / B. W. Higman.; Higman, B. W.,
c2008
1
Food Consumption North America : Remaking the North American food system : strategies for sustainability / edited by C. Clare Hinrichs and Thomas A. Lyson.
Food England Early Works To 1800 : The great feast, : at the inthronization of the reverend father in God, George Neavill Arch-Bishop of Yorke, Chancellour of England, in the sixt yeere of Edward the fourth. Wherein is manifested the great pride and vaine glory of that prelate. The copy of this feast was found inrolled in the Tower of London, and was taken out by Mr. Noy His Majesties late Atorney Generall. Printed according to order.
