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BJL CLASSMARK
KDL CLASSMARK
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BJL, Hull
KDL, Scarborough
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SUBJECTS (1-5 of 5)
Food Habits Great Britain
1
Mark
Bad food Britain
Blythman, Joanna.
London : Fourth Estate, 2006.
2006
BOOK
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL 3rd Floor
TX 360 G7 B6
8 WEEK LOAN
AVAILABLE
2
Mark
Consumption, food, and taste : culinary antinomies and commodity culture
Warde, Alan.
London : Sage Publications, 1997.
1997
BOOK
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL 4th Floor
GT 2853 G7 W2
8 WEEK LOAN
AVAILABLE
3
Mark
Feeding Britain : our food problems and how to fix them
Lang, Tim, author.
UK : Pelican, 2020.
2020
BOOK
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL Reading Room 1st floor HDC
HD9011.5 .L36
4 WEEK LOAN
AVAILABLE
BJL Reading Room 1st floor HDC
HD9011.5 .L36
4 WEEK LOAN
AVAILABLE
4
Mark
Food choice and the consumer.
Marshall, David, 1961-
London : Blackie Academic & Professional, 1995.
1995
BOOK
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL 3rd Floor
TX 357 M3
8 WEEK LOAN
AVAILABLE
BJL 3rd Floor
TX 357 M3
8 WEEK LOAN
AVAILABLE
5
Mark
Food, health, and identity
London : Routledge, 1997.
1997
BOOK
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL 4th Floor
GT 2853 G7 F6
8 WEEK LOAN
AVAILABLE
BJL 4th Floor
GT 2853 G7 F6
8 WEEK LOAN
AVAILABLE