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Mark   Media Year
Food Habits Ghana History : Fusion foodways of Africa's Gold Coast in the Atlantic era / by J.D. La Fleur.; La Fleur, J. D.     
      Fusion foodways of Africa's Gold Coast in the Atlantic era / by J.D. La Fleur. Departmental Locations; SB 176 G4 L1   BOOK 2012
Food Habits Great Britain    
      Bad food Britain / Joanna Blythman. BJL; TX 360 G7 B6   BOOK 2006
      Consumption, food, and taste : culinary antinomies and commodity culture / Alan Warde. BJL; GT 2853 G7 W2   BOOK 1997
      Feeding Britain : our food problems and how to fix them / Tim Lang. BJL; HD9011.5 .L36   BOOK 2020
      Food choice and the consumer. BJL; TX 357 M3   BOOK 1995
      Food, health, and identity / edited by Pat Caplan. BJL; GT 2853 G7 F6   BOOK 1997
Food Habits Great Britain History    
      Fish and chips and the British working class, 1870-1940. BJL; HD 9461.5 W2   BOOK 1992
      From plain fare to fusion food : British diet from the 1890s to the 1990s / Derek J. Oddy. Online materials  EBOOKS 2003
      Scoff : a history of food and class in Britain / Pen Vogler. BJL; GT2853.G7 V64   BOOK 2020
      Spicing up Britain : the multicultural history of British food / Panikos Panayi. BJL; GT 2853 G7 P1   BOOK 2008
Food Habits Great Britain History 20th Century : The stomach for fighting : food and the soldiers of the Great War / Rachel Duffett.; Duffett, Rachel,     
      The stomach for fighting : food and the soldiers of the Great War / Rachel Duffett. BJL; D639.S9 D84 2015   BOOK 2015
Food Habits Greece History    
      Food and society in classical Antiquity. BJL; GT 2853 G8 G2   BOOK 1999
      Siren feasts : a history of food and gastronomy in Greece. BJL; TX 641 D1   BOOK 1997
Food Habits Health Aspects : Food, diet and obesity / edited by David J. Mela.     
      Food, diet and obesity / edited by David J. Mela. BJL; RC 628 F6   BOOK 2005
Food Habits History    
      Catching fire : how cooking made us human / Richard Wrangham. BJL; GN 799 F6 W9   BOOK 2010
      Food : a very short introduction / John Krebs. BJL; TX 355 K9   BOOK 2013
      Food and faith in Christian culture [electronic resource] / edited by Ken Albala and Trudy Eden. Online materials; BR115.N87 F655 2011   EBOOKS 2011
      Food is culture / Massimo Montanari ; translated from the Italian by Albert Sonnenfeld. BJL; TX 353 M7   BOOK c2006
      Food on the move : proceedings of the Oxford Symposium on Food and Cookery, 1996 / edited by Harlan W BJL; TX 345 O9   BOOK 1997
Food Habits History 20th Century : The taste of war : World War Two and the battle for food / Lizzie Collingham.; Collingham, E. M.     
      The taste of war : World War Two and the battle for food / Lizzie Collingham. BJL; HD 9000.5 C7   BOOK 2011
Food Habits History To 1500    
      Out of the East : spices and the medieval imagination / Paul Freedman. BJL; TX 406 F8   BOOK c2008
      Out of the East : spices and the medieval imagination / Paul Freedman. Online materials; TX406 F75 2008   EBOOKS c2008
Food Habits In Literature : The vegan studies project : food, animals, and gender in the age of terror / Laura Wright.; Wright, Laura,     
      The vegan studies project : food, animals, and gender in the age of terror / Laura Wright. Online materials  EBOOKS 2015
Food Habits India Juvenile Literature : India / Polly Goodman.; Goodman, Polly.     
      India / Polly Goodman. Education Resources  BOOK 2009
Food Habits Ireland History : Feast and famine : food and nutrition in Ireland, 1500-1920 / L.A. Clarkson and E. Margaret Crawford.; Clarkson, Leslie A.     
      Feast and famine : food and nutrition in Ireland, 1500-1920 / L.A. Clarkson and E. Margaret Crawford. BJL; GT 2853 I6 C6   BOOK 2001
Food Habits Italy : Representing Italy through food / edited by Peter Naccarato, Zachary Nowak, Elgin K. Eckert.     
      Representing Italy through food / edited by Peter Naccarato, Zachary Nowak, Elgin K. Eckert. Online materials; TX360   EBOOKS 2017
Food Habits Italy History : Garlic and oil : politics and food in Italy.; Helstosky, Carol,     
      Garlic and oil : politics and food in Italy. BJL; TX 360 I8 H4   BOOK 2004
Food Habits Italy Juvenile Literature : Italy / Polly Goodman.; Goodman, Polly.     
      Italy / Polly Goodman. Education Resources  BOOK c2006
Food Habits Italy Pompeii Extinct City Exhibitions : Last supper in Pompeii / Paul Roberts ; with contributions from Maria Laura Iadanza [and ten others].     
      Last supper in Pompeii / Paul Roberts ; with contributions from Maria Laura Iadanza [and ten others]. BJL; GT2853.R57 L3   BOOK 2019
Food Habits Jamaica : Jamaican food : history, biology, culture / B. W. Higman.; Higman, B. W.,     
      Jamaican food : history, biology, culture / B. W. Higman. BJL; GT 2853 J3 H6   BOOK c2008
Food Habits Juvenile Literature : Food for festivals.; Witherington, Anne.     
      Food for festivals. Education Resources  BOOK 1998
Food Habits Moral And Ethical Aspects    
      The agency of eating : mediation, food and the body / Emma-Jayne Abbots. BJL; GT2850 .A23   BOOK 2017
      Food, morals and meaning : the pleasure and anxiety of eating / John Coveney. BJL; TX 357 C8   BOOK 2006
      The vegan studies project : food, animals, and gender in the age of terror / Laura Wright. Online materials  EBOOKS 2015
Food Habits Netherlands History    
      Eenvoudig maar voedzaam : cultuurgeschiedenis van de dagelijkse maaltijd in Nederland. BJL; GT 2853 N4 J6   BOOK 1995
      Eten en eetlust in Nederland, 1840-1990 : een historisch- sociologische studie. BJL; GT 2853 N4 O8   BOOK 1990
Food Habits Oceania : Shared wealth and symbol : food, culture and society in Oceania and Southeast Asia.     
      Shared wealth and symbol : food, culture and society in Oceania and Southeast Asia. South East Asian Collection; GT 2853 O18 S5   BOOK 1986
Food Habits Pictorial Works Juvenile Literature    
      Come and eat with us! / illustrated by Annie Kubler and Caroline Formby. Education Resources; TX355   BOOK 2005
      Eating / Gwenyth Swain. Education Resources  BOOK 2004
Food Habits Political Aspects    
      The cultural politics of food and eating : a reader / edited by James L. Watson and Melissa L. Caldwe BJL; GT 2850 C9   BOOK 2005
      Embodied food politics [electronic resource] / Michael S. Carolan. Online materials  EBOOKS c2011
      Geographies of race and food : fields, bodies, markets / edited by Rachel Slocum, Arun Saldanha. Online materials  EBOOKS 2013
Food Habits Psychological Aspects    
      The psychology of food choice / edited by Richard Shepherd and Monique Raats. BJL; TX 357 P9   BOOK 2006
      The psychology of nutrition. BJL; TX 357 B7   BOOK 1994
      The social psychology of food / Mark Conner and Christopher J. Armitage. BJL; GT 2860 C7   BOOK 2002
Food Habits Rome History : Food and society in classical Antiquity.; Garnsey, Peter.     
      Food and society in classical Antiquity. BJL; GT 2853 G8 G2   BOOK 1999
Food Habits Russia Federation History : Food in Russian history and culture / edited by Musya Glants and Joyce Toomre.     
      Food in Russian history and culture / edited by Musya Glants and Joyce Toomre. BJL; GT 2853 R9 F6   BOOK 1997
Food Habits Scotland Edinburgh History : A study of the diet of the labouring classes in Edinburgh carried out under the auspices of the Town Council of the city of Edinburgh.; Paton, Diarmid Noel.     
      A study of the diet of the labouring classes in Edinburgh carried out under the auspices of the Town BJL; HN 398 E2 P3   BOOK 1902
Food Habits Social Aspects    
      The agency of eating : mediation, food and the body / Emma-Jayne Abbots. BJL; GT2850 .A23   BOOK 2017
      Anxious appetites : food and consumer culture / Peter Jackson. BJL; GT2855 .J33 2015   BOOK 2015
      Commensality : from everyday food to feast / edited by Susanne Kerner, Cynthia Chou, and Morten Warmi Online materials  EBOOKS 2015
      Commensality : from everyday food to feast / edited by Susanne Kerner, Cynthia Chou, and Morten Warmi BJL; GT2850 .C585 2015   BOOK 2015
6 additional entries    
Food Habits Social Aspects Congresses : Fast food/slow food : the cultural economy of the global food system / edited by Richard Wilk.     
      Fast food/slow food : the cultural economy of the global food system / edited by Richard Wilk. BJL; HD 9000.5 F2   BOOK c2006
Food Habits Social Aspects New York State New York : The Italian American table : food, family, and community in New York City / Simone Cinotto.; Cinotto, Simone.     
      The Italian American table : food, family, and community in New York City / Simone Cinotto. Online materials  EBOOKS 2013
Food Habits Social Aspects United States : The taco truck : how Mexican street food is transforming the American city / Robert Lemon ; foreword by Jeffrey M. Pilcher.; Lemon, Robert,     
      The taco truck : how Mexican street food is transforming the American city / Robert Lemon ; foreword Online materials; TX361.H57 L47 2019   EBOOKS 2019
Food Habits Southeast Asia    
      At the South-East Asian table. South East Asian Collection; GT 2853 S7 H6   BOOK 1995
      Shared wealth and symbol : food, culture and society in Oceania and Southeast Asia. South East Asian Collection; GT 2853 O18 S5   BOOK 1986
Food Habits Thailand Northern : Cooking, care, and domestication : a culinary ethnography of the Tai Yong, Northern Thailand.; Trankell, Ing-Britt.     
      Cooking, care, and domestication : a culinary ethnography of the Tai Yong, Northern Thailand. South East Asian Collection; (WF) DS 570 T34 T7   BOOK 1995
Food Habits United States    
      Dethroning the deceitful pork chop : rethinking African American foodways from slavery to Obama / edi Online materials; E185.89.F66 D48 2015eb   EBOOKS 2015
      Fast food nation : what the all-American meal is doing to the world / Eric Schlosser. BJL; TX 945.3 S3   BOOK c2002
      Super size me [videorecording] / directed by Morgan Spurlock. BJL; RA 645 O23 S7   DVD 2005
Food Habits United States History    
      American appetites : a documentary reader / edited by Jennifer Jensen Wallach and Lindsey R. Swindall Online materials; GT2853.U5 A44 2014   EBOOKS 2014
      US history in 15 foods [electronic resource] / Anna Zeide. Online materials; GT2853   EBOOKS 2023
      US history in 15 foods / Anna Zeide. BJL; GT2853.U6 Z4   BOOK 2023
Food Habits United States History 21st Century : Diners, dudes, and diets how gender and power collide in food media and culture Emily J.H. Contois; Contois, Emily J. H.     
      Diners, dudes, and diets how gender and power collide in food media and culture Emily J.H. Contois Online materials; HF6161.F616 C66 2020eb   EBOOKS 2020
Food Habits United States History Sources : American appetites : a documentary reader / edited by Jennifer Jensen Wallach and Lindsey R. Swindall.     
      American appetites : a documentary reader / edited by Jennifer Jensen Wallach and Lindsey R. Swindall Online materials; GT2853.U5 A44 2014   EBOOKS 2014
Food Handling : Food Safety Act 1990 : code of practice no. 5 : the use of improvement notices (revised April 1994).; Great Britain.     
      Food Safety Act 1990 : code of practice no. 5 : the use of improvement notices (revised April 1994). BJL; q TX 531 M6   BOOK 1994
Food Handling Early Works To 1800 : A treatise of cleanness in meats and drinks of the preparation of food, the excellency of good airs and the benefits of clean sweet beds : also of the generation of bugs and their cure : to which is added, a short discourse of the pain in the teeth shewing from what cause it does chiefly proceed, and also how to prevent it / by Tho. Tryon.; Tryon, Thomas,     
      A treatise of cleanness in meats and drinks of the preparation of food, the excellency of good airs a Online materials  EBOOKS 1682
Food Handling Great Britain : Hygiene for management : a text for food hygiene courses.; Sprenger, Richard A.     
      Hygiene for management : a text for food hygiene courses. BJL; TX 531 S7   BOOK 1995
Food History    
      Arm en rijk aan tafel : tweehonderd jaar eetcultuur in Belgie. BJL; GT 2853 B4 S3   BOOK 1993
      Consuming passions : food in the age of anxiety / edited by S. Griffiths and J. Wallace. BJL; GT 2860 C7   BOOK 1998
      The culture of food / Massimo Montanari ; translated by Carl Ipsen. BJL; TX 353 M7   BOOK 1997
      Les dents et les ossements humaines : que mangeait-on au Moyen Âge? / par Caroline Polet et Rosine Or BJL; D 113 T97(84)   BOOK 2001
5 additional entries    
Food History Juvenile Literature    
      Food / Kathleen Cox and Pat Hughes. Education Resources  BOOK 1996
      Food and cooking in Roman Britain, history and recipes. Education Resources; DG 101 R4   BOOK 1985
Food Hygiene    
      The additives guide. BJL; TX 553 A3 H8   BOOK 1987
      Annual report for the period 1st October 1965 to 30th September 1966. BJL; TX 535 I3   BOOK 1967
      Biochemistry of foods. BJL; TX 531 E7   BOOK 1971
      Braverman's Introduction to the biochemistry of foods. / by Z. Berk. BJL; TX 531 B8   BOOK 1976
50 additional entries    
Food Hygiene Nutrition Public Health    
      Changing food habits. BJL; HD 9000 Y9   BOOK 1964
      The day of St. Anthony's fire. BJL; RA 1242 E6 F9   BOOK 1969
      Feeding customs and food habits of urban Africans. BJL; RA 601 K4   BOOK  
      Indian food laws : a summary of the existing standards and specifications as adopted by different sta BJL; HD 9009.9 I9   BOOK 1954
8 additional entries    
  Food Hypersensitivity -- See Food allergy
   
Food In Art Exhibitions : Art and appetite : American painting, culture, and cuisine / edited by Judith A. Barter ; with essays by Judith A. Barter, Annelise K. Madsen, Sarah Kelly Oehler, and Ellen E. Roberts.     
      Art and appetite : American painting, culture, and cuisine / edited by Judith A. Barter ; with essays BJL; q ND 1460 F64 A7   BOOK 2013
Food In Literature    
      The ambiguity of taste : freedom and food in European romanticism. BJL; PN 603 K8   BOOK 1995
      Critical approaches to food in children's literature / edited by Kara K. Keeling and Scott T. Pollard Online materials  EBOOKS 2012
      Culinary comedy in medieval French literature / Sarah Gordon. BJL; PQ 155 F66 G6   BOOK c2007
      Eating otherwise : the philosophy of food in twentieth-century literature / Maria Christou. BJL; PN56.F59 C4 2017   BOOK 2017
3 additional entries    
Food In Literature Bibliography : Food and drink in literature : a selectively annotated bibliography.; Kiell, Norman.     
      Food and drink in literature : a selectively annotated bibliography. BJL; PN 56 F59 K4   BOOK 1995
Food In Mass Media    
      Digital food activism / edited by Tanja Schneider, Karin Eli, Catherine Dolan, Stanley Ulijaszek. Online materials  EBOOKS 2018
      Digital food activism / edited by Tanja Schneider, Karin Eli, Catherine Dolan and Stanley Ulijaszek. BJL; GT2860 .D5 2018   BOOK 2018
Food In Popular Culture    
      Digital food activism / edited by Tanja Schneider, Karin Eli, Catherine Dolan, Stanley Ulijaszek. Online materials  EBOOKS 2018
      Digital food activism / edited by Tanja Schneider, Karin Eli, Catherine Dolan and Stanley Ulijaszek. BJL; GT2860 .D5 2018   BOOK 2018
      Food / John Coveney. Online materials  EBOOKS 2014
      Food media : celebrity chefs and the politics of everyday interference / Signe Rousseau. BJL; GT2855 .R6 2013   BOOK 2013
2 additional entries    
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