Library
Your session will expire automatically in
0
seconds.
Continue session
End session now
SearchType
TITLE
KEYWORD
AUTHOR
SUBJECT
BJL CLASSMARK
KDL CLASSMARK
PERIODICAL TITLE
ISN
RESOURCE NAME
RESOURCE SUBJECT
Search
Search Scope
BJL, Hull
KDL, Scarborough
All Libraries
Limit search to available items
SUBJECTS (1-6 of 6)
Food Industry And Trade Safety Measures
1
Mark
Food safety and toxicity
Boca Raton, Fla. : CRC Press, 1997.
1997
BOOK
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL 3rd Floor
TX 531 F6
8 WEEK LOAN
AVAILABLE
2
Mark
The new regulation and governance of food : beyond the food crisis?
New York ; London : Routledge, 2010.
2010
BOOK
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL 5th Floor
HD 9000.6 N5
8 WEEK LOAN
AVAILABLE
3
Mark
The new regulation and governance of food beyond the food crisis?
New York ; London : Routledge, 2010.
Access this resource online
2010
EBOOKS
Food Industry And Trade Sanitation
4
Mark
Microorganisms in foods 4 : application of the hazard analysis critical control point (HACCP) system
International Commission on Microbiological Specifications for Foods.
Oxford : Blackwell Scientific Publications, 1989.
1989
BOOK
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL 3rd Floor
QR 115 I6
8 WEEK LOAN
AVAILABLE
Food Industry And Trade Social Aspects
5
Mark
Consuming interests : the social provision of foods
Marsden, Terry.
London : UCL Press, 2000.
2000
BOOK
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL 5th Floor
HD 9000.5 M3
8 WEEK LOAN
AVAILABLE
6
Mark
Hungry city : how food shapes our lives
Steel, Carolyn.
London : Vintage, 2009.
2009
BOOK
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL 5th Floor
HD 9000.5 S8
8 WEEK LOAN
AVAILABLE
BJL 5th Floor
HD 9000.5 S8
8 WEEK LOAN
AVAILABLE