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SUBJECTS (1-13 of 13)
Food Industry And Trade United States Political Activity
1
Mark
  Food politics : how the food industry influences nutrition and health
Nestle, Marion.
Berkeley, Calif. ; London : University of California Press, 2007. -Access this resource online
2007
EBOOKS
Food Japan Economics Japan Food Economics
2
Mark
  Feeding India's growing millions.
Sukhatme, Pandurang V.
Bombay : Asia Publishing House, 1965.  
1965
BOOK
LOCATION SHELVED AT LOAN TYPE STATUS
 BJL 5th Floor  HD 9016 I32 S9  8 WEEK LOAN  AVAILABLE
3
Mark
  Food and agriculture Malaysia, 2000.
Universiti Pertanian Malaysia. Faculty of Agriculture.
Serdang : Universiti Pertanian Malaysia, Faculty of Agriculture, 1978.  
1978
BOOK
LOCATION SHELVED AT LOAN TYPE STATUS
 BJL SE Asia Basement (WL)  HD 2098 F6  8 WEEK LOAN  AVAILABLE
4
Mark
  Food and inflation in the Middle East, 1940-45.
Lloyd, Edward Mayon Hastings.
Stanfrod, Calif. : Stanford University Press, 1956.  
1956
BOOK
LOCATION SHELVED AT LOAN TYPE STATUS
 BJL 5th Floor  HD 9016 A8 L7  8 WEEK LOAN  AVAILABLE
5
Mark
  Fresh food for Nicosia.
Kanne, Edward A.
Chicago, Ill. : U. of Chicago, 1979.  
1979
BOOK
LOCATION SHELVED AT LOAN TYPE STATUS
 BJL 4th Floor  G 2 C53 R4(190)  8 WEEK LOAN  AVAILABLE
Food Juvenile Literature
6
Mark
  Food.
Hall, Margaret.
Oxford : Heinemann Library, 2002.  
2002
BOOK
LOCATION SHELVED AT LOAN TYPE STATUS
 BJL Education Resources 1st floor Mezzanine  641.3 HAL  8 WEEK LOAN  AVAILABLE
7
Mark
  Food and farming.
Charman, Andrew.
London : BBC Educational, 1994.  
1994
BOOK
LOCATION SHELVED AT LOAN TYPE STATUS
 BJL Education Resources 1st floor Mezzanine  630 CHA  8 WEEK LOAN  AVAILABLE
8
Mark
  Good enough to eat : an educational resource pack for 5-11 year olds.

[s.l.] : Janet Jones, [n.d.]  
 
BOOK
LOCATION SHELVED AT LOAN TYPE STATUS
 BJL Education Resources 5th floor  q TX 355 G6  8 WEEK LOAN  AVAILABLE
9
Mark
  Growing food.
Llewellyn, Claire.
London : Simon and Schuster Young Books, 1991.  
1991
BOOK
LOCATION SHELVED AT LOAN TYPE STATUS
 BJL Education Resources 1st floor Mezzanine  631 LLE  8 WEEK LOAN  AVAILABLE
10
Mark
  The science behind food
Rand, Casey.
London : Raintree, 2013.  
2013
BOOK
LOCATION SHELVED AT LOAN TYPE STATUS
 BJL Education Resources 5th floor  641.3 RAN  8 WEEK LOAN  AVAILABLE
11
Mark
  What's so good about vegetables? : helping to explain nutrition
Randall, Ronne.
Tunbridge Wells : Ticktock Entertainment Ltd., c2006.  
c2006
BOOK
LOCATION SHELVED AT LOAN TYPE STATUS
 BJL Education Resources 1st floor Mezzanine  641.3 RAN  8 WEEK LOAN  AVAILABLE
12
Mark
  You and your food
Tatchell, Judy.
London : Usborne Publishing, 1985.  
1985
BOOK
LOCATION SHELVED AT LOAN TYPE STATUS
 BJL Education Resources 5th floor  TX 355 T2  8 WEEK LOAN  AVAILABLE
Food Law And Legislation
13
Mark
  Consuming interests : the social provision of foods
Marsden, Terry.
London : UCL Press, 2000.  
2000
BOOK
LOCATION SHELVED AT LOAN TYPE STATUS
 BJL 5th Floor  HD 9000.5 M3  8 WEEK LOAN  AVAILABLE
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