Library

SUBJECTS (1-19 of 19)

Food Philosophy

Mark

Eating otherwise : the philosophy of food in twentieth-century literature
Christou, Maria, 1988- author.
Cambridge : Cambridge University Press, 2017.

2017
BOOK

LOCATION	SHELVED AT	LOAN TYPE	STATUS
BJL Reading Room 1st floor HDC	PN56.F59 C4 2017	4 WEEK LOAN	AVAILABLE

Mark

Tasting food, tasting freedom : excursions into eating, culture, and the past.
Mintz, Sidney Wilfred, 1922-
Boston : Beacon Press, 1996.

1996
BOOK

LOCATION	SHELVED AT	LOAN TYPE	STATUS
BJL 4th Floor	GT 2850 M6	8 WEEK LOAN	AVAILABLE

Food Pictorial Works Juvenile Literature

Mark

A balanced diet
Veitch, Catherine.
London : Raintree, 2012.

2012
BOOK

LOCATION	SHELVED AT	LOAN TYPE	STATUS
BJL Education Resources 5th floor	q RA 784 V4	8 WEEK LOAN	AVAILABLE

Food Poisoning

Mark

Food poisoning and food hygiene
Hobbs, Betty C., 1953-
London : Edward Arnold, 1993.

1993
BOOK

LOCATION	SHELVED AT	LOAN TYPE	STATUS
BJL 3rd Floor	QR 201 F6 H6	8 WEEK LOAN	AVAILABLE

Mark

Microbial food poisoning

London : Chapman & Hall, 1996.

1996
BOOK

LOCATION	SHELVED AT	LOAN TYPE	STATUS
BJL 3rd Floor	RC 143 M6	8 WEEK LOAN	AVAILABLE

Food Poisoning Great Britain

Mark

Hygiene for management : a text for food hygiene courses.
Sprenger, Richard A.
Sprotbrough : Highfield, 1995.

1995
BOOK

LOCATION	SHELVED AT	LOAN TYPE	STATUS
BJL 3rd Floor	TX 531 S7	8 WEEK LOAN	AVAILABLE

Food Political Aspects

7 Mark		Let's ask Marion : what you need to know about the politics of food, nutrition, and health Nestle, Marion, author. Oakland, California : University of California Press, [2020] Access this resource online	2020 EBOOKS

8 Mark		The new food activism opposition, cooperation, and collective action Oakland, California : University of California Press, 2017. Access this resource online	2017 EBOOKS

Mark

The new food activism : opposition, cooperation, and collective action

Oakland, California : University of California Press, [2017]

2017
BOOK

LOCATION	SHELVED AT	LOAN TYPE	STATUS
BJL 3rd Floor	TX360.U6 N486 2017	8 WEEK LOAN	AVAILABLE

Food Popular Works

Mark

Food : a very short introduction
Krebs, J. R. (John R.)
Oxford : Oxford University Press, 2013.

2013
BOOK

LOCATION	SHELVED AT	LOAN TYPE	STATUS
BJL Leisure reading - mezzanine floor	TX 355 K9	4 WEEK LOAN	AVAILABLE

Food Preferences

Mark

The cultural politics of food and eating : a reader

Malden, Mass. : Blackwell, 2005.

2005
BOOK

LOCATION	SHELVED AT	LOAN TYPE	STATUS
BJL 4th Floor	GT 2850 C9	8 WEEK LOAN	AVAILABLE

Mark

Diet selection : an interdisciplinary approach to foraging behaviour

Oxford : Blackwell Scientific Publications, 1993.

1993
BOOK

LOCATION	SHELVED AT	LOAN TYPE	STATUS
BJL Reading Room Mezzanine	591.53 HUG	4 WEEK LOAN	AVAILABLE
BJL Reading Room Mezzanine	591.53 HUG	4 WEEK LOAN	AVAILABLE

13 Mark		Food Coveney, John. London : Routledge, [2014] Access this resource online	2014 EBOOKS

Mark

Food choice, acceptance and consumption

London : Blackie Academic, 1996.

1996
BOOK

LOCATION	SHELVED AT	LOAN TYPE	STATUS
BJL 4th Floor	GT 2850 F6	8 WEEK LOAN	AVAILABLE
BJL 4th Floor	GT 2850 F6	8 WEEK LOAN	AVAILABLE

Mark

Food, morals and meaning : the pleasure and anxiety of eating
Coveney, John.
London : Routledge, 2006.

2006
BOOK

LOCATION	SHELVED AT	LOAN TYPE	STATUS
BJL 3rd Floor	TX 357 C8	8 WEEK LOAN	AVAILABLE

Mark

Learning mechanisms in food selection

[Waco, Tex.] : Baylor University Press, 1977.

1977
BOOK

LOCATION	SHELVED AT	LOAN TYPE	STATUS
BJL 3rd Floor	BF 318 L4	8 WEEK LOAN	AVAILABLE

17 Mark		The new cultures of food marketing opportunities from ethnic, religious and cultural diversity Farnham : Gower, 2009. Access this resource online	2009 EBOOKS

Mark

Warum wir mögen, was wir essen : eine Studie zur Sozialisation der Ernährung.
Reitmeier, Simon.
Bielefeld : Transcript, c2013.

c2013
BOOK

LOCATION	SHELVED AT	LOAN TYPE	STATUS
BJL 4th Floor	GT 2850 R3	8 WEEK LOAN	AVAILABLE

Mark

Why we love dogs, eat pigs and wear cows : an introduction to carnism, the belief system that enable
Joy, Melanie.
Berkeley, Calif. : Conari, 2010.

2010
BOOK

LOCATION	SHELVED AT	LOAN TYPE	STATUS
BJL 3rd Floor	TX 371 J8	8 WEEK LOAN	AVAILABLE
BJL 3rd Floor	TX 371 J8	8 WEEK LOAN	AVAILABLE