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BJL CLASSMARK
KDL CLASSMARK
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SUBJECTS (1-50 of 93)
Food Preparation Domestic Science Nutrition
1
Mark
The additives guide.
Hughes, Christopher C.
Chichester : Wiley, 1987.
1987
BOOK
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL 3rd Floor
TX 553 A3 H8
8 WEEK LOAN
AVAILABLE
2
Mark
Annual report for the period 1st October 1965 to 30th September 1966.
Indian Council of Medical Research.
[s.l. : s.n.], 1967.
1967
BOOK
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL 3rd Floor
TX 535 I3
8 WEEK LOAN
AVAILABLE
3
Mark
Biochemistry of foods.
Eskin, Neason Akivah Michael.
New York : Academic Press, 1971.
1971
BOOK
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL 3rd Floor
TX 531 E7
8 WEEK LOAN
AVAILABLE
4
Mark
Bombers and mash : the domestic front 1939-45.
Minns, Raynes.
London : Virago, 1980.
1980
BOOK
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL 4th Floor
D 810 W7 M6
8 WEEK LOAN
AVAILABLE
5
Mark
Braverman's Introduction to the biochemistry of foods.
Braverman, Joseph Ben Simha.
Amsterdam : Elsevier., 1976.
1976
BOOK
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL 3rd Floor
TX 531 B8
8 WEEK LOAN
AVAILABLE
6
Mark
Bread and salt : a social and economic history of food and drink in Russia.
Smith, R. E. F. (Robert E. F.)
Cambridge : Cambridge University Press, 1984.
1984
BOOK
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL 3rd Floor
TX 85 S6
8 WEEK LOAN
AVAILABLE
7
Mark
Bread : the chemistry and nutrition of flour and bread.
Horder, Thomas Jeeves, 1st baron Horder of Ashford.
London : Constable., 1954.
1954
BOOK
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL 3rd Floor
TX 769 H8
8 WEEK LOAN
AVAILABLE
8
Mark
Can Britain feed itself?
Mellanby, Kenneth.
London : Merlin Press, 1975.
1975
BOOK
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL 5th Floor
HD 9011.6 M5
8 WEEK LOAN
AVAILABLE
9
Mark
The care of the trawler's fish.
Food Investigation Organization.
BOOK
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL Pamphlet Collection p
TX 612 F5
8 WEEK LOAN
ASK at the Reading Room
10
Mark
Changing food habits.
Yudkin, John.
London : Macgibbon and Kee, 1964.
1964
BOOK
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL 5th Floor
HD 9000 Y9
8 WEEK LOAN
AVAILABLE
11
Mark
The chemical analysis of foods.
Cox, H.E.
BOOK
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL 3rd Floor
TX 501 C8
8 WEEK LOAN
AVAILABLE
12
Mark
Community care and meals on wheels : a study in the politics of service development at the national
Means, Robin.
Bristol : University of Bristol, 1981.
1981
BOOK
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL 5th Floor
q HV 245 M4
8 WEEK LOAN
AVAILABLE
13
Mark
The composition of foods
McCance, Robert Alexander.
Cambridge : Royal Society of Chemistry, 1991.
1991
BOOK
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL 3rd Floor
TX 531 M1
8 WEEK LOAN
AVAILABLE
BJL 3rd Floor
TX 531 M1
8 WEEK LOAN
AVAILABLE
14
Mark
A course in food analysis.
Winter, A.L.
BOOK
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL 3rd Floor
TX 501 W7
8 WEEK LOAN
AVAILABLE
15
Mark
Developments in food proteins - 2.
London : Applied Science Publishers, 1983.
1983
BOOK
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL 3rd Floor
TX 553 P7 D4
8 WEEK LOAN
AVAILABLE
16
Mark
Developments in handling and processing fish.
Burgess, Geoffrey Harold Orchard.
London : Fishing News (Books), 1965.
1965
BOOK
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL 3rd Floor
SH 335 B9
8 WEEK LOAN
AVAILABLE
Blaydes House
SH 335 B9
NOT FOR LOAN
LIB USE ONLY
17
Mark
Diet and health in modern Britain.
London : Croom Helm, 1985.
1985
BOOK
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL 3rd Floor
TX 360 G7 D5
8 WEEK LOAN
AVAILABLE
18
Mark
Domestic economy.
Donovan, Michael.
London : printed for Longman, Rees, Orme, Brown, Green and Longmans, etc., 1836.
1836
BOOK
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL Closed Access c
TX 353 D6
v.1
UNTIL CLOSING
ASK at the Reading Room
BJL Closed Access c
TX 353 D6
v.2
UNTIL CLOSING
ASK at the Reading Room
19
Mark
Domiciliary services : meals, aids and adaptations.
Great Britain. Department of Health.
London : Department of Health, 1987.
1987
PERIODICAL
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL basement journals
q HV 241 D4
1987
7 DAYS
ASK at the Reading Room
20
Mark
The ecology of malnutrition.
May, Jacques Meyer.
New York : Hafner., 1971.
1971
BOOK
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL 3rd Floor
RA 791 S93(10)
8 WEEK LOAN
AVAILABLE
21
Mark
The ecology of malnutrition in the Caribbean...
May, Jacques Meyer.
New York : Hafner Press, 1973.
1973
BOOK
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL 3rd Floor
RA 791 S93(12)
8 WEEK LOAN
AVAILABLE
22
Mark
The fat-soluble vitamins
Harry Steenbock Symposium, 1st, Madison (Wis.), 1969.
Madison (Wisc.) : University of Wisconsin Press, 1970.
1970
BOOK
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL 3rd Floor
QP 801 V5 H3
8 WEEK LOAN
AVAILABLE
23
Mark
Fat-soluble vitamins; volume
Morton, Richard Alan.
Oxford : Pergamon Press, 1970.
1970
BOOK
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL 3rd Floor
QP 801 V5 M8
8 WEEK LOAN
AVAILABLE
24
Mark
The Fertilizers and Feeding Stuffs Act and som analytical implications.
Taylor, George, F.R.I.C.
London : Royal Institute of Chemistry, 1948.
1948
BOOK
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL Pamphlet Collection p
S 641 T2
8 WEEK LOAN
ASK at the Reading Room
25
Mark
First supplement to McCance and Widdowson's The composition of foods.
McCance, Robert Alexander.
London : H.M.S.O., 1978.
1978
BOOK
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL 3rd Floor
TX 531 M1
8 WEEK LOAN
AVAILABLE
26
Mark
Fish handling and processing.
Torry Research Station.
Edinburgh : H.M.S.O., 1982.
1982
BOOK
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL 3rd Floor
SH 335 F5
8 WEEK LOAN
AVAILABLE
Blaydes House
SH 335 F5
NOT FOR LOAN
LIB USE ONLY
27
Mark
Fish handling and processing
Torry Research Station.
Edinburgh : H.M.S.O., 1965.
1965
BOOK
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL 3rd Floor
SH 335 T6
8 WEEK LOAN
AVAILABLE
28
Mark
Food and nutrition research : report of the ARC/MRC committee.
Joint ARC/MRC Committee on Food and Nutrition Research.
London : H.M.S.O., 1974.
1974
BOOK
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL 3rd Floor
TX 551 J7
8 WEEK LOAN
AVAILABLE
29
Mark
Food for thought : three recipes for appraising nutrition programs.
Montgomery, John Dickey.
New York : SEADAG, 1976.
1976
BOOK
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL SE Asia Basement (WC)
q DS 501 S43 P2(76-2)
8 WEEK LOAN
AVAILABLE
30
Mark
The food journal : a review of social and sanitary economy ... and monthly record of food and public
London : Johnson.
PERIODICAL
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL basement journals
HD 9000.1 F68
1871, v.1
7 DAYS
ASK at the Reading Room
BJL basement journals
HD 9000.1 F68
1871, v.2
7 DAYS
ASK at the Reading Room
BJL basement journals
HD 9000.1 F68
1871, v.2
7 DAYS
ASK at the Reading Room
Click to view copies/volumes at all libraries
31
Mark
Food Microscopy.
London : Academic Press, 1979.
1979
BOOK
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL 3rd Floor
TX 543 F6
8 WEEK LOAN
AVAILABLE
32
Mark
Food : politics, economics, nutrition and research
Washington, D.C. : American Association for the Advancement of Science, 1975.
1975
BOOK
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL 5th Floor
q HD 9000 F6
8 WEEK LOAN
AVAILABLE
33
Mark
Food preservation.
Chenoweth, W.W.
BOOK
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL 3rd Floor
TX 601 C5
8 WEEK LOAN
AVAILABLE
34
Mark
Food primer.
Sousa, A.
United Provinces : The Hygeine Publicity Bureau, n.d.
BOOK
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL Pamphlet Collection p
TX 360 I3 S7
UNTIL CLOSING
ASK at the Reading Room
35
Mark
Food production and consumption : the efficiency of human food chains and nutrient cycles
Duckham, Alec Narraway.
Amsterdam : North-Holland, 1976.
1976
BOOK
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL 3rd Floor
QH 705 F6
8 WEEK LOAN
AVAILABLE
36
Mark
The food supply.
Mukerjee, Radhakamal.
London : Oxford University Press, 1944.
1944
BOOK
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL Pamphlet Collection p
TX 360 I3 M9
UNTIL CLOSING
ASK at the Reading Room
37
Mark
Foods, their composition and analysis.
Blyth, A.W.
BOOK
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL 3rd Floor
TX 501 B6
8 WEEK LOAN
AVAILABLE
38
Mark
Fortsetzung des Berichts.
Wolf, Roy.
Frankfurt am Main : Suhrkamp, 1970.
1970
BOOK
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL Basement b
PT 2685 O366 F7
8 WEEK LOAN
ASK at the Reading Room
39
Mark
Future dimensions of world food and population
Boulder, Colo. : Westview Press, 1981.
1981
BOOK
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL 5th Floor
HD 9000 F9
8 WEEK LOAN
AVAILABLE
40
Mark
Handbook of food additives
Cleveland (Ohio) : Chemical Rubber Co Press, 1972.
1972
BOOK
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL 3rd Floor
TX 553 A3 H2
8 WEEK LOAN
AVAILABLE
41
Mark
Height, health and history : nutritional status in the United Kingdom, 1750-1980
Floud, Roderick.
Cambridge : Cambridge University Press, 1990.
1990
BOOK
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL 5th Floor
HB 1413 F6
8 WEEK LOAN
AVAILABLE
42
Mark
A hundred years eating : food, drink and the daily diet in Britain since the late nineteenth century
Johnston, James P.
Dublin : Gill and Macmillan., 1977.
1977
BOOK
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL 5th Floor
HD 9011.5 J7
8 WEEK LOAN
AVAILABLE
43
Mark
Information sources in agriculture and food science. editor / G.P. Lilley.
London : Butterworths, 1981.
1981
BOOK
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL 3rd Floor
S 494.5 A39 I4
8 WEEK LOAN
AVAILABLE
44
Mark
Jam tomorrow? : a report of the first findings of a pilot study of the food circumstances, attitudes
Manchester Polytechnic. Food Policy Unit.
Manchester : Food Policy Unit, Manchester Polytechnic.
BOOK
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL 3rd Floor
q TX 360 G7 J2
8 WEEK LOAN
AVAILABLE
45
Mark
Larousse gastronomique
Montagne, Prosper.
Paris : Larousse., 1938.
1938
BOOK
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL 3rd Floor
TX 349 M7
8 WEEK LOAN
AVAILABLE
46
Mark
The making of the modern British diet
London : Croom Helm, 1976.
1976
BOOK
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL 5th Floor
HD 9011.5 M2
8 WEEK LOAN
AVAILABLE
47
Mark
Making safe food
Harrigan, Wilkie Francis.
London : Academic Press, 1991.
1991
BOOK
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL 3rd Floor
QR 115 H2
8 WEEK LOAN
AVAILABLE
48
Mark
Man, food and nutrition : strategies and technological measures for alleviating the world food probl
Rechcigl, Miloslav.
Cleveland (Ohio) : C.R.C. Press, 1973.
1973
BOOK
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL 3rd Floor
TX 353 R2
8 WEEK LOAN
AVAILABLE
49
Mark
Meals for the elderly : a report on meals on wheels and luncheon clubs in two North London boroughs.
Stanton, Betty Raynor.
London : King Edward's Hospital., 1971.
1971
BOOK
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL 3rd Floor
TX 361 A3 L8
8 WEEK LOAN
AVAILABLE
50
Mark
Meals served and vehicle badges for the disabled.
Great Britain. Department of Health.
London : Department of Health, 1988-1993.
1993
PERIODICAL
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL basement journals
q HV 241 D4 D6
1988
7 DAYS
ASK at the Reading Room
BJL basement journals
q HV 241 D4 D6
1989
7 DAYS
ASK at the Reading Room
BJL basement journals
q HV 241 D4 D6
1990
7 DAYS
ASK at the Reading Room
Click to view copies/volumes at all libraries
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