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BJL CLASSMARK
KDL CLASSMARK
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KDL, Scarborough
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SUBJECTS (1-50 of 66)
Food Supply
1
Mark
Alternative food geographies : representation and practice
Oxford : Elsevier, 2007.
2007
BOOK
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL 3rd Floor
TX 353 A4
8 WEEK LOAN
AVAILABLE
BJL 3rd Floor
TX 353 A4
8 WEEK LOAN
AVAILABLE
2
Mark
Alternative food geographies representation and practice
Amsterdam ; Oxford : Elsevier, 2007.
Access this resource online
2007
EBOOKS
3
Mark
Biology : food and people : the economic importance of biology.
Barrass, Robert.
English Universities Press, 1974.
1974
BOOK
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL Reading Room Mezzanine
578.6 BAR
4 WEEK LOAN
AVAILABLE
4
Mark
Cannibals and kings : the origins of cultures.
Harris, Marvin, 1927-
New York : Vintage Books, 1991.
1991
BOOK
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL 4th Floor
GN 357.5 H3
8 WEEK LOAN
AVAILABLE
5
Mark
Consumption in the age of affluence : the world of food
Fine, Ben.
London ; New York : Routledge, 1996.
Access this resource online
1996
EBOOKS
6
Mark
Cross-continental food chains
London : Routledge, 2005.
Access this resource online
2005
EBOOKS
7
Mark
Cross-continental food chains
London : Routledge, 2011.
2011
BOOK
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL 3rd Floor
TX 353 C9
8 WEEK LOAN
AVAILABLE
8
Mark
Economic crises in world agriculture.
Schultz, Theodore William.
Ann Arbor, Mich. : University of Michigan Press, 1965.
1965
BOOK
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL 5th Floor
HD 1415 S3
8 WEEK LOAN
AVAILABLE
9
Mark
Environment and food
Sage, Colin.
London : Routledge, 2012.
Access this resource online
2012
EBOOKS
10
Mark
The environment game.
Calder, Nigel.
London : Secker & Warburg, 1967.
1967
BOOK
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL 5th Floor
HM 856 C1
8 WEEK LOAN
AVAILABLE
11
Mark
FAO in the 21st century : ensuring food security in a changing world.
Rome : Food and Agriculture Organization of the United Nations, 2011.
2011
BOOK
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL Reading Room Mezzanine
338.19 FOO
4 WEEK LOAN
AVAILABLE
12
Mark
Feeding tomorrow's world.
Sasson, Albert.
Paris : UNESCO, 1990.
1990
BOOK
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL Reading Room Mezzanine
338.19 SAS
4 WEEK LOAN
AVAILABLE
13
Mark
Food
Clapp, Jennifer, 1963-
Cambridge : Polity, 2016.
2016
BOOK
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL Reading Room 1st floor HDC
HD9000.5 .C545 2016
4 WEEK LOAN
AVAILABLE
BJL Reading Room 1st floor HDC
HD9000.5 .C545 2016
4 WEEK LOAN
AVAILABLE
14
Mark
Food : a very short introduction
Krebs, J. R. (John R.)
Oxford : Oxford University Press, 2013.
2013
BOOK
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL Leisure reading - mezzanine floor
TX 355 K9
4 WEEK LOAN
AVAILABLE
15
Mark
Food activism : agency, democracy and economy
London : Bloomsbury Academic, 2014.
2014
BOOK
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL Reading Room 1st floor HDC
HD9000.5 .F6
4 WEEK LOAN
AVAILABLE
16
Mark
Food and the self : consumption, production and material culture
De Solier, Isabelle, author.
New York : Bloomsbury Academic, an imprint of Bloomsbury Publishing Plc, 2013.
Access this resource online
2013
EBOOKS
17
Mark
Food and the self : consumption, production, and material culture
De Solier, Isabelle, author.
London : Bloomsbury, 2013.
2013
BOOK
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL 4th Floor
GT2850 .D48 2013
8 WEEK LOAN
AVAILABLE
18
Mark
Food chains : from farmyard to shopping cart
Philadelphia : University of Pennsylvania Press, c2009.
Access this resource online
c2009
EBOOKS
19
Mark
Food chains : from farmyard to shopping cart
Philadelphia : University of Pennsylvania Press, [2010]
2010
BOOK
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL Reading Room 1st floor HDC
HD9000.5 .F5938 2010
4 WEEK LOAN
AVAILABLE
20
Mark
Food for change : the politics and values of social movements
Pratt, Jeff C.
London : Pluto Press, 2014.
Access this resource online
2014
EBOOKS
21
Mark
Food in society : economy, culture, geography
Atkins, P. J.
London : Arnold, 2001.
2001
BOOK
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL Reading Room 1st floor HDC
HD 9000.5 A8
4 WEEK LOAN
AVAILABLE
22
Mark
Food in wartime.
Smith, Charles George Percy.
London : Fabian Society, 1940.
1940
BOOK
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL 5th Floor
HX 11 F15 T7(250)
NOT FOR LOAN
LIB USE ONLY
23
Mark
Food : need, greed and myopia : exploitation and starvation in a world of plenty.
Yates, G.
Earthright Publications, 1986.
1986
BOOK
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL Reading Room Mezzanine
338.19 YAT
4 WEEK LOAN
AVAILABLE
24
Mark
Food politics what everyone needs to know
Paarlberg, Robert L.
New York ; Oxford : Oxford University Press, 2010.
Access this resource online
2010
EBOOKS
25
Mark
Food rebels, guerrilla gardeners, and smart-cookin' mamas : fighting back in an age of industrial ag
Winne, Mark, 1950-
Boston : Beacon Press, [2010]
2010
BOOK
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL 5th Floor
HD9000.5 .W485 2010
8 WEEK LOAN
AVAILABLE
BJL 5th Floor
HD9000.5 .W485 2010
8 WEEK LOAN
AVAILABLE
26
Mark
The food resource.
Pierce, J T.
Longmans, 1990.
1990
BOOK
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL Reading Room Mezzanine
338.19 PIE
4 WEEK LOAN
AVAILABLE
27
Mark
Food sovereignty, agroecology and biocultural diversity : constructing and contesting knowledge
London, [England] ; New York, New York : Routledge, 2018.
Access this resource online
2018
EBOOKS
28
Mark
Food sovereignty, agroecology and biocultural diversity : constructing and contesting knowledge
London : Routledge, 2018.
2018
BOOK
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL Reading Room 1st floor HDC
S494.5.A43 F66 2018
4 WEEK LOAN
AVAILABLE
29
Mark
Food supply chain management : economic, social and environmental perspectives
Pullman, Madeleine, 1957-
New York : Routledge, 2012.
2012
BOOK
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL 5th Floor
HD 9011.5 P9
8 WEEK LOAN
AVAILABLE
30
Mark
Food systems failure : the global food crisis and the future of agriculture
London : Earthscan, 2012.
Access this resource online
2012
EBOOKS
31
Mark
Food systems failure : the global food crisis and the future of agriculture
London : Routledge, Taylor & Francis Group, 2014.
2014
BOOK
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL 5th Floor
HD9000.5 .F599 2014
8 WEEK LOAN
AVAILABLE
32
Mark
Food wars : the global battle for minds, mouths, and markets
Lang, Tim.
London : Earthscan, 2004.
2004
BOOK
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL Reading Room 1st floor HDC
TX 359 L3
4 WEEK LOAN
AVAILABLE
BJL Reading Room 1st floor HDC
TX 359 L3
4 WEEK LOAN
AVAILABLE
33
Mark
Food wars : the global battle for mouths, minds and markets
Lang, Tim.
London : Routledge, 2015.
Access this resource online
2015
EBOOKS
34
Mark
Food wars : the global battle for mouths, minds and markets
Lang, Tim, author.
London : Routledge, 2015.
2015
BOOK
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL Reading Room 1st floor HDC
TX 359 L3
4 WEEK LOAN
AVAILABLE
BJL Reading Room 1st floor HDC
TX 359 L3
4 WEEK LOAN
AVAILABLE
35
Mark
Geographies of food : an introduction
Kneafsey, Moya, author.
London, England : Bloomsbury Academic, [2021]
Access this resource online
2021
EBOOKS
36
Mark
Geographies of race and food : fields, bodies, markets
Farnham : Ashgate, [2013]
Access this resource online
2013
EBOOKS
37
Mark
Geographies of race and food : fields, bodies, markets
London : Routledge, 2016.
2016
BOOK
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL Reading Room 1st floor HDC
GN407 .G4 2016
4 WEEK LOAN
AVAILABLE
38
Mark
The global food economy : the battle for the future of farming
Weis, Anthony John, 1973- author.
London : Zed Books, 2007.
Access this resource online
2007
EBOOKS
39
Mark
The global food economy : the battle for the future of farming
Weis, Anthony John, 1973- author.
London : Zed, 2007.
2007
BOOK
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL 5th Floor
HD1415 .W44 2007
8 WEEK LOAN
AVAILABLE
40
Mark
A growing problem : pesticides and the Third World poor.
Bull, David, 1939-
Oxfam, 1982.
1982
BOOK
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL Reading Room Mezzanine
363.1792091724 BUL
4 WEEK LOAN
AVAILABLE
41
Mark
Hungry city : how food shapes our lives
Steel, Carolyn.
London : Vintage, 2009.
2009
BOOK
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL 5th Floor
HD 9000.5 S8
8 WEEK LOAN
AVAILABLE
BJL 5th Floor
HD 9000.5 S8
8 WEEK LOAN
AVAILABLE
42
Mark
Local food systems in old industrial regions : concepts, spatial context, and local practices
Farnham : Ashgate, c2012.
Access this resource online
c2012
EBOOKS
43
Mark
Local food systems in old industrial regions : concepts, spatial context, and local practices
London : Routledge, 2016.
2016
BOOK
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL 5th Floor
HD 9000.5 L8
8 WEEK LOAN
AVAILABLE
44
Mark
Looking ahead in world food and agriculture : perspectives to 2050
Rome : Food and Agriculture Organization of the United Nations, 2011.
2011
BOOK
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL Reading Room Mezzanine
338.19 CON
4 WEEK LOAN
AVAILABLE
45
Mark
The world according to Monsanto : pollution, corruption, and the control of the world's food supply
Robin, Marie-Monique.
New York : New Press : Distributed by Perseus Distribution, c2010.
Access this resource online
c2010
EBOOKS
46
Mark
The world according to Monsanto : pollution, corruption, and the control of the world's food supply
Robin, Marie-Monique, author.
New York : The New Press, 2012.
2012
BOOK
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL 5th Floor
HD9482.U64 M6613 2012
8 WEEK LOAN
AVAILABLE
47
Mark
The politics of hunger : the global food system.
Warnock, J W.
Methuen, 1987.
1987
BOOK
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL Reading Room Mezzanine
338.19 WAR
4 WEEK LOAN
AVAILABLE
48
Mark
Population and food : global trends and future prospects.
Dyson, Tim.
London : Routledge, 1996.
1996
BOOK
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL 5th Floor
HD 9000.5 D9
8 WEEK LOAN
AVAILABLE
BJL 5th Floor
HD 9000.5 D9
8 WEEK LOAN
AVAILABLE
49
Mark
Poverty and famines : an essay on entitlement and deprivation.
Sen, Amartya, 1933-
Oxford : Clarendon Press, 1982.
1982
BOOK
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL 5th Floor
HD 9018 D4 S4
8 WEEK LOAN
AVAILABLE
BJL 5th Floor
HD 9018 D4 S4
8 WEEK LOAN
AVAILABLE
BJL 5th Floor
HD 9018 D4 S4
8 WEEK LOAN
AVAILABLE
Click to view copies/volumes at all libraries
50
Mark
Reconnecting consumers, producers and food : exploring alternatives
Oxford ; New York : Berg, 2008.
2008
BOOK
LOCATION
SHELVED AT
LOAN TYPE
STATUS
BJL 3rd Floor
TX 353 R3
8 WEEK LOAN
AVAILABLE
BJL 3rd Floor
TX 353 R3
8 WEEK LOAN
AVAILABLE
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