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SUBJECTS (1-2 of 2)
Food Supply History
1
Mark
  Famine : a short history
Ó Gráda, Cormac.
Princeton, N.J. ; Oxford : Princeton University Press, c2009.   		c2009
BOOK
LOCATION SHELVED AT LOAN TYPE STATUS
 BJL 5th Floor  HC 79 F3 O3  8 WEEK LOAN  AVAILABLE
2
Mark
  A history of food
Toussaint-Samat, Maguelonne, 1926-
Cambridge, Mass. : Blackwell Reference, 1993.   		1993
BOOK
LOCATION SHELVED AT LOAN TYPE STATUS
 BJL 3rd Floor  TX 353 T7  8 WEEK LOAN  AVAILABLE
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